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VALENTINA Yacht Charter

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VALENTINA Yacht Description

Valentina is a breathtaking 62' Lagoon Catamaran crafted in 2013. She showcases two luxurious queen cabins and a cozy bunk cabin accommodating six guests, each pampered with their own private ensuite baths, complete with modern amenities like electric toilets, vanities, and separate showers. Valentina presents a medley of luxurious spaces where one can recline, bask in the cooling trade winds, and enjoy a cocktail in the Caribbean's pristine cerulean waters. The salon, designed for comfort, can easily seat all guests, be it for leisurely lounging or indulging in delightful dining experiences. The exterior of Valentina invites guests to partake in alfresco dining, luxuriate in the seating area on the top deck, and unwind in the lounge adjacent to the helm. Additionally, a serene lower deck lounge area, nestled behind the trampolines, offers a peaceful sanctuary. With its abundant lounging spots, Valentina provides ample room for both group gatherings and secluded moments of relaxation, ensuring an idyllic escape for all.

TOYS: 3 Stand Up Paddle Boards, Snorkeling Gear, Floating Mats, 2 1-Person Kayaks, 1 Inflatable Mat, 2 Inflatable Tubes, 2 Fishing Rods, & Onshore Games.

Offered by DMA Yachting, the majestic charter yacht VALENTINA is a 62 ft sailing catamaran. The main attractions of VALENTINA are her generous space and experienced crew. VALENTINA spends the summer and winter season in US Virgin Islands. She was completed by the famous yacht builder Lagoon in 2013. A well-done refit was delivered in 2023. The well-planned yacht layout features 3 generous cabins and easily accommodates up to 6 guests.

VALENTINA is introduced primarily as a sailing catamaran. The the heart of the yacht is the main saloon, which connects to the aft deck. The aft deck is where heart of the yacht is and that's where the guests spend most of their time. The fascinating cabins are located below the main saloon, connected by stairs (inquire about handicapped access). The cabins offer unbeatable views in the morning and are located just below deck. Multiple portholes supply a sunny feeling, with the option for darkness and privacy.

The sailboat features 2) 110HP Volvo D3 engines and a generator.

Accommodation

Starboard Aft owners cabin is crew quarters. There are 2 queen forward staterooms and one midship cabin with 2 single bunk beds for guests usage.

What is the cabin arrangement of VALENTINA?

  • 2 VIP cabins
  • 1 Double cabin

VALENTINA

  • Weekly price:
    $31,700 - $34,000

    Low Season | High Season

  • Length: 62'
  • # of Guests: 6
  • # of Cabins: 3
  • # of Crew: 2
  • Builder: Lagoon
  • Cruising Speed: 6 - 9 knots
  • Max. Speed: 12 knots
  • Built Year: 2013
  • Refit: 2023

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VALENTINA Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Summer 2023 $32,000 $32,500 $33,000 $33,500 $34,000 $0 $0 $0 $0 $0 $0
Winter 2023 to 2024 $32,000 $32,500 $33,000 $33,500 $34,000 $0 $0 $0 $0 $0 $0
Summer 2024 $32,000 $32,500 $33,000 $33,500 $34,000 $0 $0 $0 $0 $0 $0
Winter 2024 to 2025 $32,000 $32,500 $33,000 $33,500 $34,000 $0 $0 $0 $0 $0 $0

VALENTINA Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 63,400$ to 68,000$ 12,680$ to 20,400$ 76,080$ to 88,400$ Discounts outside the main season are common.
7 day charter 31,700$ to 34,000$ 6,340$ to 10,200$ 38,040$ to 44,200$ Standard charter rate, base for all calculations.
3 day charter 15,850$ to 17,000$ 3,170$ to 5,100$ 19,020$ to 22,100$ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
31,700$ / 6 * 3 days = 15,850$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $31,700

High season rate: $34,000

**Valentina will be available for charters in The Grenadines from July 31st through November 1st. She will then transit to the Virgin Islands to conduct charters in the Virgin Islands and the Leeward Islands November 2023 through July 2024. Inquire for details**

CURRENT SPECIAL: 10% will be discounted from the standard charter rate for charters started and completed between 11/18/23 and 12/17/23 - including Thanksgiving charters. The charter must be booked after 10/03/23, have a minimum of 5 nights and cannot be in conjunction with any other specials for the discount to apply.

GENERAL NOTES:

LESS THAN 7 NIGHT CHARTERS: For 6 nights divide by 7N X 6N. For less than 6 nights, divide by 6N X number of nights.

MINIMUM NIGHTS: 5

HALF-BOARD OPTION: Includes 7 breakfasts, 4 lunches & 3 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense. 2@$31,700 | 3@$32,050 | 4@$32,400 | 5@$32,750 | 6@$33,100

LOCAL FARE OPTION: Includes 7 breakfasts, 5 lunches & 6 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense.
2@$31,850 | 3@$32,275 | 4@$32,700 | 5@$33,125 | 6@$33,550

SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks.

CHRISTMAS/NEW YEARS: 7 night minimum, Saint Martin SXM. CHRISTMAS: 1-6 pax $42,000 NEW YEARS: 1-6 pax $44,000



Special- 4 Night Charter Offer

Rates starting from $24,000*.

*Based on 6 guests with the full board meal package.

*Requires a 4-night minimum at $6000 per night.

*Some conditions and restrictions apply.

*Charters more than 4 nights follow standard pricing protocols based on standard 7-night rates. This means a $1334 discount for a 5th night ($28,333 for 5 nights)!



**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**

Copy link below & paste into browser to submit waiver: https://bit.ly/cyawaiver**Valentina will be available for charters in The Grenadines from July 31st through November 1st. She will then transit to the Virgin Islands to conduct charters in the Virgin Islands and the Leeward Islands November 2023 through July 2024. Inquire for details**

CURRENT SPECIAL: 10% will be discounted from the standard charter rate for charters started and completed between 11/18/23 and 12/17/23 - including Thanksgiving charters. The charter must be booked after 10/03/23, have a minimum of 5 nights and cannot be in conjunction with any other specials for the discount to apply.

GENERAL NOTES:

LESS THAN 7 NIGHT CHARTERS: For 6 nights divide by 7N X 6N. For less than 6 nights, divide by 6N X number of nights.

MINIMUM NIGHTS: 5

HALF-BOARD OPTION: Includes 7 breakfasts, 4 lunches & 3 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense. 2@$31,700 | 3@$32,050 | 4@$32,400 | 5@$32,750 | 6@$33,100

LOCAL FARE OPTION: Includes 7 breakfasts, 5 lunches & 6 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense.
2@$31,850 | 3@$32,275 | 4@$32,700 | 5@$33,125 | 6@$33,550

SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks.

CHRISTMAS/NEW YEARS: 7 night minimum, Saint Martin SXM. CHRISTMAS: 1-6 pax $42,000 NEW YEARS: 1-6 pax $44,000



Special- 4 Night Charter Offer

Rates starting from $24,000*.

*Based on 6 guests with the full board meal package.

*Requires a 4-night minimum at $6000 per night.

*Some conditions and restrictions apply.

*Charters more than 4 nights follow standard pricing protocols based on standard 7-night rates. This means a $1334 discount for a 5th night ($28,333 for 5 nights)!



**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**

Copy link below & paste into browser to submit waiver: https://bit.ly/cyawaiver

Price Terms

Inclusive

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Sat Tv: No
Multimedia System: Yes
Nude: Yes
Books: Yes
Crew Pets: Yes
Pet Type: Friendly Dog
Guest Pets: No
Camcorder: No
Number Dine In: 6
Water Maker: Yes
Ice Maker: Yes
Number Of Dvds: No
Number Of Cds: Yes
Board Games: Yes
Sun Awning: No
Special Diets: Inq
Kosher: Inq
Bbq: Yes
Gay Charters: Yes
YachtNudeCharters: Yes
Hairdryers: Yes
Smoking: Sugar Scoops only
Crew Smokes: No
Children Ok: Yes
Generator: Yes
Inverter: Yes
Voltages: 220/120v
Hammock: Yes

Specifications

Tube: 2
Guests: 6
Maxspeed: 12 knots
Draft: 5
Cruising Speed: 6 - 9 knots
Helipad: No
Ac: Full
Ac Night:
Built: 2013
Turnaround: 48 hrs preferred, Inquire for
Cabins: 3
King:
Queen: 2
Double: 1
Single:
Twin:
Pullman:
Showers:
Basins: 3
Heads: 3
Electric Heads: 3
Jacuzzi: No

Features

BBQ: Yes
AC: Full
Generator: Yes
Internet: Onboard WIFI
Cruising Speed: 6 - 9 knots
Max Speed: 12 knots

Layout

Layout of VALENTINA

More Specifications

Flag: US
Homeport: Grenadines
Resort Course:
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type: Trolling and Casting
Rods: 2
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: 2021 Gala V360HW, 11FT 10IN Aluminum Bottom Inflatable
Kayaks 1 Pax: 2
Kayaks 2 Pax: No
Dinghy Hp: 40
Floating Mats: 1
Dinghy Pax: 8
Swim Platform: Scoop Steps
Water Skis Adult: No
Boarding Ladder: Stern Sugar Scoops
Water Skis Kids: No
Sailing Dinghy: No
Jet Skis: No
Beach Games:
Wave Runners: No
Kneeboard: No
Windsurfer: No
Snorkel Gear:
Underwater Camera: No
Scurfer: No
Underwater Video: No
Wake Board: No
Paddleboard: 3
Seabob: No
Sea Scooter: No

Other Entertainment

Eisneglass Weather Protection

REFIT DETAILS
June/July 2023:

New galley refrigerator, Samsung- full sized residential refrigerator with water and ice dispenser
New Philips super automatic espresso maker in galley
New 43’’ Samsung Smart TV in salon
New Bouch dishwasher in galley
New larger cooktop in galley
All new high-quality crystal drinking glasses and stem ware
All new high-quality plates, bowls, and serving dishes
All new high-quality knifes (our silverware is already very good so no need to replace that)
All new high-quality pots and pans
New high-quality cloth napkins, place settings, tea lights, electric candles, etc..
New quilts, pillows, linens, towels for all cabins
New high output 220V hair dryers in each cabin
New high-quality custom 8’’ memory foam mattresses in all cabins
New decor for all cabins
New rugs for salon, all cabins, and welcome mat
New sink fixtures for all cabins
New LED accent lights in salon and cabins
New high powered 24V quiet fans in all cabins
New reading lamp shades in all cabins
New 1600AMP hour lithium battery bank
New Victron battery monitor and display screen
New Scheiber light switching system and display screen
Solar upgraded again (now at 2.4Kw)
New high end Fusion sound system with speakers an individual zone player in each cabin. Surround sound in salon, cockpit and on flybridge. 12 customizable sound zones. RGB light speakers for all exterior speakers. 2 Series 3i 8.8’’ Marine Wake Tower Speakers point to forward deck and trampolines. Two 2000W 8 channel amps supply max sound power. Controlled by two Apollo™ MS-RA770 Marine Stereos with Built-in Wi-Fi
New Schenker Watermaker ZEN 100L/H 24V Touch Panel, 27gal/H
Teak replacement on sugar steps
New solar tented haul windows for galley and all cabins (this was a huge investment and makes the boat look really nice)
New solar tent for all salon windows
Extensive cosmetic gel coat and fiberglass work completed
New security camera in cockpit
All new water toys, inflatables, beach day equipment and toys, deck loungers, hammocks, ect.
New triangle sail style sun shades for flybridge lounge and forward/trampoline deck
Replaced 23 bronze through-hauls
Fixed port shafts
Replaced the shaft seal
Retooled our tender lift

Recent past upgrades:

2021 GALA V360HL Tender w/ 2021 Yamaha 40HP, New tender and tender lift chocks (Aug 2021)
New galley sink fixtures (July 2022)
Both battery chargers have been replaced (Apr 2019, Mar 2020, Sep 2021) and we have a brand-new spare on board
New watermaker membranes (Oct 2022)
New solar (Sept 2022)
New starboard high output alternator (Sept 2022)
New matching sail covers for all three sails (Sept 2022)
Sails restitched (Sept 2022)
Main lateral shrouds replaced with Navtec Kevlar (Aug 2022)
New flybridge enclosure (Aug 2022)
New Alkin Scuba compressor w/ 2 tanks (Dec 2021)
4 Multicolor Seablaze underwater lights (Dec 2021)
***Refit all electronics. Removed E-Plex. Replaced old Ray marine equipment with all new Garmin products (new radios, antenes, and pepwave included) and Simrad autopilot. New nav and helm station dashboards (3 total) (Nov 2021)***
New bridle lines (Nov 2021)
New water pump towers (Oct 2021)
New Mastervolt inverter (Sep 2021)
New 80Kg Ultra Marine Anchor (Aug 2021)
New blue cockpit lights (Aug 2021)
Both Balmar furler systems rebuilt (Apr 2021)
New trampolines (Mar 2021)
New softgoods (inside and out) (Dec 2020)
New Raritan Ice Maker (Dec 2020)
Cotek SP2000-224 Pure Sine Wave Inverter (Sep 2020)

Crew

Crew Information

Crew of VALENTINA|Captain Captain

Crew of VALENTINA|Chef/First Mate Chef/First Mate

Crew of VALENTINA|Onboard Friendly Dog Onboard Friendly Dog

Captain: Joshua Ryan

Captain Joshua Ryan
Growing up as a 90's child in the vibrant California East Bay area and Sacramento Valley region, my childhood was filled with the thrill of competitive gymnastics. However, it was during the summertime, away from the gym, that my true passion for boating and water sports blossomed. Spending countless hours at the lake and wakeboarding with my family ignited a lifelong love affair with open waters.

While I may have caught the sailing bug a little later in life than some, it certainly hit me hard and fast. The enchantment of sailing captured my heart during a sailing excursion as part of a cruise in 2018. From that moment on, I sought out numerous sailing trips, including a transformative 7-day charter with Gustavo, my future husband, in the mesmerizing Angra dos Reis region of Brazil—an experience that forever holds a special place in my heart. On a bit of a whim, I visited the Fort Lauderdale boat show in October 2018, ultimately leading to the purchase of Valentina in Marina Del Ray, CA, just five months later.

In pursuit of warmer waters and the allure of better and more affordable margaritas, Gustavo and I embarked on a remarkable journey down the Pacific Mexican coast, welcoming the addition of our fur baby, Linda, during our exploration of the Costa Rican volcanoes. Our adventurous spirit then propelled us to transit the Panama Canal and become captivated by the splendor of the San Blas Islands.

While we were basking in the beauty of the San Blas, the world was abruptly halted by the arrival of Covid-19. For four months, we found ourselves quarantined in the lush jungles of Puerto Lindo, Panama, tied to a mooring. With perseverance and a touch of good fortune, we obtained special clearance from the coast guard, enabling us to embark on a non-stop seven-day sail to Isla Mujeres, Mexico, a destination with fewer restrictions and better tacos.

As Covid-19 protocols began to ease, we resumed our journey, navigating through the waters of Florida, the Bahamas, and twice around the enchanting eastern Caribbean, including memorable stops in Los Roques, Venezuela, and the ABC Islands in 2022. Following our journey through The Thorny Path in early 2023, we decided to make the eastern Caribbean our home and share our passion for sailing by offering extraordinary charters throughout the Leeward and Windward Islands.

Come embark on an unforgettable adventure with us aboard Valentina, where we combine our love for sailing, expertise in the travel and hospitality industry, and commitment to creating exceptional experiences. Whether you seek relaxation, thrilling water sports, or immersive cultural encounters, our charters promise to exceed your expectations. Join us on Valentina and discover the true meaning of luxury, freedom, and the joy of sailing in paradise.

Gustavo Ryan
Originally hailing from an untouched farm town nestled in the picturesque state of Minas Gerais, Brazil, I spent my formative years surrounded by rolling hills, lush forests, freshwater rivers, waterfalls, and abundant greenery. Despite being far from the ocean, my vivid imagination transformed the vast blue sky into a boundless sea of wonder. Later, as a teenager, I embarked on a new chapter by relocating to Brasilia, the vibrant capital of Brazil, where I completed high school and entered the realms of customer service and government public welfare projects for three enriching years.

In 2008, I embarked on an entrepreneurial journey and established an IT support service catering to small businesses within my community. This endeavor not only empowered local entrepreneurs but also fostered a sense of collaboration and growth. Eventually, in 2013, with an unwavering thirst for fresh opportunities and thrilling escapades, I bid farewell to Brazil and set my sights on the United States.

Since my arrival in the USA, I have immersed myself in various domains, including the restaurant industry, hospitality, and customer service. Rooted in my unwavering passion for service, I take pride in my keen attention to detail, sincerity, and the Brazilian concept of 'aconchego'—a warm and cozy atmosphere.

My life took an extraordinary turn when destiny brought Josh and me together and we embarked on an amazing sailing journey. One day we simply left the ordinary life to sail the world and experience the joy of discovering the unknown, with the faith and courage to learn something new every day. Onboard Valentina we had found our new home, but it wasn’t a place, it was a marvelous ongoing adventure.

As a Brazilian, I naturally possess the gift of gab and relish in the opportunity to connect with our guests, understand their preferences, and unveil the wonders of the Caribbean Islands that have captivated our hearts. I am also delighted to share glimpses of my culture, starting with brewing traditional Cafézinho (classic Brazilian coffee) and baking homemade Pão de Queijo (Brazilian cheese bread) using cherished recipes passed down from my vovó (grandmother). For sundowners, we serve delectable Caipirinhas in an array of delightful tropical flavors. If you're open to learning, you might even leave with the ability to impress your friends by speaking some Portuguese or mastering a few Samba dance moves.

Join us on this remarkable experience as we embrace the essence of hospitality, cultural exchange, and the pursuit of lifelong memories aboard Valentina. Together, let's sail towards extraordinary horizons.


Linda "Special Pawjects Officer" (onboard dog)

Within one glorious and lucky day my life changed from being an orphan amongst the mountains and coffee plantations of Atenas, Costa Rica to being the most important member of my new family and sailing the world aboard Valentina. I was living in a shelter that a kind woman was running from her small home. There were 16 of us dogs, and 25 cats, which made for a very full house and never enough food! On the day I was adopted I didn’t even have a proper name yet, but my Papai (daddy) kept calling me “Que Linda, Que Linda”, which I guess means something in Portuguese or Spanish or something… so I shortened it to Linda and now that’s my name. People often ask what kind of dog I am, and to be honest I don’t really know. I suppose I’m the spoiled kind.

I hadn’t yet seen the ocean when my dads brought me home to Valentina. The dark smooth reflective flooring off the back of sugar steps looked interesting and I saw another dog there, so I went to investigate. Just as I was reaching my paw down to meet this other pup, I fell through the floor! After my dads fished me out, they explained how water works. Well, now I know better, and now I am a water aficionado. I have honed my swimming skills and beach detective prowess. I am happy to help you chase off those pesky lizards, and I always captivate onlookers with my impressive fishing talents. I have even caught a few. I love treats, nice people, kids of all ages, and all other dogs- big and small. I try to make friends with cats too, but they are a little mean and kind of scare me sometimes.

I am privileged to have collected more passport stamps in my four short years on this earth than most humans do in an entire lifetime. Since leaving Costa Rica I have been everywhere with my dads on Valentina. My dads say that I was originally supposed to help with security onboard, but I just want to play and be everyone’s friend, or just take a nap. That doesn’t stop me from being effective, however. Upon seeing me onboard most local islanders think twice before approaching our floating sanctuary. This helps discourage those with less than pure intentions, and I am an excellent judge of character. I can smell intent from a mile away and I am not shy about telling my dads when something smells fishy.

As we set sail to explore picturesque beaches and vibrant snorkeling spots, I am eager to share my zest for life and playful spirit with you. Join me aboard Valentina, where the allure of the sea merges with the joy of discovering hidden treasures. Let us embark on a voyage together, where the splendor of the ocean meets the warmth of companionship. Welcome aboard!

Menu

DAY BREAK


Breakfast is served with gourmet coffee, assorted teas, natural juices, yogurts, smoothies, cereals, fresh fruit, and pão de queijo (the famous Brazilian cheese bread)


Greek Yogurt topped with fresh fruit, granola, almonds & honey


Smoked Salmon Benedict- English muffin, smoked salmon, poached eggs, herb citrus hollandaise, mixed greens


Fluffy Egg Scramble with cheese, sausage, mushrooms, and bell peppers


Brazilian Tapioca- Yuca flour crèpe, prepared sweet or savory


Brioche Cinnamon & Vanilla French Toast, maple bacon


Banana Cinnamon Pancakes, sausage


Waffle Tropical- Tropical fruit compote, maple syrup, fresh whipped cream, maple bacon


Avocado Toast- Multigrain bread, sunnyside egg, bacon, heirloom tomato, feta


 


MIDDAY


Crew’s Favorite Shrimp Salad- Honey garlic shrimp, mixed greens and romaine, feta cheese, carrot, bellpepper, cucumber, green olive, creamy herb dressing


Blackened Mahi Southwest Salad- Mixed greens, sweet corn, avocado, black beans, bell pepper, cilantro lime vinaigrette


Ahi Tuna Poke Bowl- Quinoa, avocado, mango, cucumber, wakami, mixed greens, sesame ginger dressing


Shrimp Tacos, tropical salsa and a spicy sriracha mayo


Blackened Grouper Sandwich on brioche bun topped with arugula, capers, lemon horseradish, cornichons tartar sauce, mixed greens 


Seared Ahi Tuna with sesame ginger dressing, served with rice and mixed greens


Gourmet Burger- Fresh handmade beef burger with gouda cheese, lettuce, tomato, onion, pickles, avocado, and garlic aioli, served with mixed greens and french fries


Valentina Wrap- Flavored flour tortilla, ranch, pesto, honey, turkey, chicken, coppa, gouda, avocado, mixed greens


 


HORS D'OEUVRES


Charcuterie Board with assorted cheeses, cured meats, nuts, dried fruits, and artisan crackers


Hummus Platter with pita chips, raw vegetables, and fruit


Baked Brie with apricot jam, nuts, honey, and artisan crackers


Bruschetta- Artisan tomato, fresh basil, prosciutto, black olive tapenade


Stuffed Endive- Green apple, herbed goat cheese, pistachio, honey citrus vinaigrette


Caprese Salad with fresh basil and mozzarella topped with a sweet balsamic glaze and served with warm french baguette


Homemade Crab Cakes with lemon caper aioli


Coconut Shrimp with mango and chili dipping sauce


Captain's Kitchen Salad- Shredded chicken, pesto, ranch, mayo, herbs, garlic, olive, severed with artisan crackers or pita chips and raw vegetables


 


MAIN


Brazilian Chicken Stroganoff on rice, mixed greens


Herb Grilled Mahi Mahi, mango salsa, smashed sweet potato, mixed vegetables


Grilled Jumbo Shrimp, coconut rice, mango salsa, mixed vegetables


Citrus Roasted Salmon, jasmine rice, mixed vegetables


Grilled Filet Mignon, béarnaise, rosemary broccolini, pomme frites


Caribbean Jerk Chicken, pineapple salsa, coconut rice, garlic parmesan asparagus


Red Wine Braised Short Ribs, parmesan polenta, maple bacon brussel sprouts


Camarão na Moranga (Brazilian Shrimp Stuffed Pumpkin), served with rice and mixed greens


Fresh Lobster Tail with garlic butter, rosemary roasted potatoes, mixed vegetables (sessional)


 


DESSERT


Coconut Pudim (flan), caramel sauce


Chocolate Lava Cake, vanilla ice cream 


Banana Fosters- Caramelized banana, spiced rum sauce, vanilla ice cream


Key Lime Pie Cheesecake, caramel sauce


Flourless Chocolate Cake, fresh strawberries


Caramelised Rum Poached Pineapple, coconut sorbet


Peanut Butter Pie, chocolate sauce


Warm Caramel Apple Crisp, vanilla ice cream


Classic Chocolate Brownie Sundae- vanilla ice cream, chocolate and caramel sauce, whipped cream, nuts, cherry


 


Menu items can be adjusted to your dietary needs and are subject to island availability.


 


Captain's Cocktails


Caipirinha- Brazil's national cocktail, made with Cachaça 51,  Leblon, or Yaguara Branca Cachaça, sugar, and lime


Flavors: Classic lime (lima), passion fruit (maracujá), strawberry (morango), pineapple (abacaxi), kiwi, mango (manga)


 


Gizmo’s G&T- Tanqueray or Bombay Sapphire Gin, tonic, lime, muddled mint


Mojito- Bacardi Silver white rum, muddled mint, fresh lime, simple syrup, club soda


Blue Lagoon Margarita- Casamigos Reposado tequila, lime, blue curaçao, Grand Marnier, salted rim


Piña Colada- Bacardi Silver white rum, cream de coco, pineapple, lime, blended with ice, dark rum floater


Painkiller- Pusser's Rum, pineapple, orange, cream de coco, nutmeg


Frozen Daiquiri- Bacardi Silver white rum, fruit of choice, lime, sugar, blended with ice


Sex on the Beach- Belvedere vodka, peach schnapps, orange, cranberry


Dark ’n Stormy- Bacardi Black dark rum, lime, ginger beer


Ilha Valentina (Valentina Island)- Bacardi Silver white rum, Malibu Coconut rum, pineapple, orange, lime, grenadine, dark rum floater


 


SHIP’S BAR


Rum (Come on now, it's the Caribbean. Ya Mon!)- Bacardi Silver, Gold, Black & Reserva Ocho. Brugal Añejo, Myers's Dark Rum. Malibu Coconut, Pineapple, Mango, & Passionfruit


Cachaça- Cachaça 51, Leblon, Yaguara Branca


Vodka- Belvedere, Absolut, Ketel One


Tequila- Patron Silver, Teremana Reposado, Casamigos Blanco, Reposado, & Añejo


Gin- Bombay Sapphire, Tanqueray


Bourbon- Glenlivet 15, Fireball Cinnamon Whisky


Cordials- Grand Marnier, Blue Curaçao, Bailey's Irish Cream, Disaronno Amaretto, Kahlua, Frangelico, Aperol, St. Germain, Martini Dry Vermouth, Campari, Sheridan’s Layered Coffee & Cream


Wine & Beer


Sparkling- Prosecco: Josh (Italy), Filo Dora (Italy) 


White- Sauvignon Blanc: Matua (New Zealand).  Chardonnay: Josh  (California), Papi (Chile).   Pinot Grigio: Josh (California), Ruffino (Italy)


Rosé- Josh (California), Manon (Provence)


Red- Cabernet Sauvignon: Josh (California), Catena (Argentina), Substance (Columbia Valley, WA).  Merlot: Woodbridge (California).  Malbec: Terrazas (Argentina).   Pinot Noir: Josh (California)


Beer - Carib, Stag, Corona


 


Welcome Toast


One complimentary bottle of Veuve Clicquot Brut or Rosé Champagne upon boarding. Additional bottles may be available for purchase on board at additional cost.


 

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  • VALENTINA

    Price Terms: Inclusive

    Price from $31,700/week

    High season $34,000/week

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    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!


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