St. Croix 
St John 
Charlotte Amalie 
Gregerie Channel 
Best 7-Day Virgin Islands Yacht Charter Itinerary from St. Thomas to Virgin Gorda and Jost Van Dyke 
Mariah Princess III Ticks All the Boxes:
- They win yearly awards for both yacht and food
- Impressive Master Cabin with fold-down balcony and BIG walk-in closet
- Jacuzzi on the flybridge
- SCUBA gear, Instructors, and 5 dives included
- Impressive Menu and bold table-scapes
- Excellent Client Feedback
It is not surprising that Mariah Princess III won Best Yacht in Show at the BVI Yacht Show in 2023. And this year, Chef Nicole Bowman took the title Runner Up for Best Dessert in the Culinary Competition. Mariah Princess III is a super luxurious catamaran with several unique features that make her stand out from catamarans of the same size. Her interior design, for one, is quite different from most other yachts, with a bolder use of colors that solidifies her as a unique brand rather than just another Lagoon.
Captain Kevin Gentles has his PADI Dive Master certification, and Chef Nicole Bowman has her PADI Rescue certification; they are both able to guide experienced and beginner divers. Note that for each certified guest, 2 dives are included in the base charter rate. On top of that, First Mate Mitchell Nesbitt loves all things watersports and will see that guests have proper education and safety when they want to break out the E-foil and Seabob!
If you read the guest’s feedback from Mariah Princess III’s guestbook, you will quickly notice the consistent rave about the crew and their excellent service. We especially see a lot of credit to the Chef, Nicole, with comments like: “Your food has been amazing – no need for finding restaurants off the boat – your coking was far better.”
MARIAH PRINCESS III Yacht Description
Advertised by DMA Yachting, the breathtaking charter yacht MARIAH PRINCESS III is a 77 ft sailing catamaran featuring a hot tub. The most attractive features of MARIAH PRINCESS III are her absolute comfort and interconnection with the sea. MARIAH PRINCESS III spends the summer and winter season in US Virgin Islands. She was delivered by the ship builder Lagoon in 2020. The well-planned yacht layout features 4 large cabins and easily accommodates a group of 8 guests.
MARIAH PRINCESS III is presented primarily as a sailing catamaran. The the core layout is spread out from the main saloon, which connects to the aft deck. The aft deck is expansive, with a comfortable dining and seating area and that's where the guests spend most of their time. The tastefully decorated cabins offer unbeatable views in the morning and are located just below deck. The cabins are located below the main saloon, connected by stairs (inquire about handicapped access). Multiple portholes offer desirable views, while providing privacy if needed.
The sailboat features 2 X 225HP Nanni diesels 24vDC primary domestic system with additional 12vDC circuit and 220vAC via shore-power, inverter, or generators. 2 XZ Onan generators, 27KW and 19KW A/C = 180,000 BU Mariah has additional 110 V powers in all cabins and heads, plus phone plug-ins. There are several 110 V plug-ins in the wet bar, saloon, and galley and some adapters if more are required. engines and a generator.
Accommodation
2 King Cabins & 2 larger than Queen Cabins:One owner's suite with side opening private deck, ensuite bath with his and her sinks, stall shower, electric toilets, walk-in closet, and desk.
All suites each with ensuite bath including stall shower, vanity/sink, electric toilets, and desks. Two of the beds can be split into twin beds if desired.
*ALL BEDS HAVE UPGRADED CUSTOM-MADE MATTRESS TOPPERS!*
Bed Sizes:
Owner's Cabin: 6'9" x 5'11"
Starboard Aft: 6'9" x 5'6"
Port Mid: 6'9" x 5'6"
Port Aft 2 @ 6'9" x 2'11" or 1@ 6'9" x 5'10"
All cabins and heads have 220 and 110 V power along with USB ports
What is the cabin arrangement of MARIAH PRINCESS III?
- 2 Master cabins
- 2 VIP cabins
MARIAH PRINCESS III
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Weekly price: $77,000 - $80,000
Low Season | High Season
- Length: 77'
- # of Guests: 8
- # of Cabins: 4
- # of Crew: 4
- Builder: Lagoon
- Consumption: 15 US Gall/Hr
- Cruising Speed: 10-12 KTS
- Built Year: 2020
- Turnaround: 72 hours- Request 48
Related Videos
MARIAH PRINCESS III Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Summer 2025 | $77,000 | $77,500 | $78,000 | $78,500 | $79,000 | $79,500 | $80,000 | $0 | $0 | $0 | $0 |
Price Terms
Inclusive
Inclusive charters are crewed charters with minimum or no additional charges. Provisioning, fuel and crew are included in the price. Additional fees may include diving, premium alcohol, local taxes, or onshore activities. These vary from yacht to yacht, please inquire.MARIAH PRINCESS III Yacht Charter Price
| # of charter days | Base Price | Total | Note | |
|---|---|---|---|---|
| 14 day charter | 154,000USD to 160,000USD | 154,000USD to 160,000USD | Discounts outside the main season are common. | |
| 7 day charter | 77,000USD to 80,000USD | 77,000USD to 80,000USD | Standard charter rate, base for all calculations. | |
| 3 day charter | 38,500USD to 40,000USD | 38,500USD to 40,000USD | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 77,000USD / 6 * 3 days = 38,500USD |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: USD77,000
High season rate: USD80,000
GENERAL NOTES:
MINIMUM NIGHTS: 5 - inquire for less, happy to do if it works with our schedule.
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
SLEEP ABOARD: $3700 (commissionable)
Includes boarding after 4pm, welcome cocktail then dinner to be taken ashore at client expense, breakfast is provided the next morning. 6 night charter or longer.
Excludes Christmas and New Years.
PLUS EXPENSES OPTION: $65,000 PLUS 25% APA.
HALF-BOARD:Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches and 4 dinners ashore at client expense. Deduct $150. per person
LOCAL FARE MEAL PLAN: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense. Deduct $75.00 per person.
For the all-inclusive charters A small APA of 5% is asked to cover the additional expenses such as fine wines, champagne, specific alcoholic drinks, excessive alcohol consumption, transfer airport/yacht/airport, dockage fees if any and use of communications means available on board. Fuel included for 4 hours on engine daily, if more is needed it is to be charged from small APA.
CHRISTMAS AND NEW YEARS RATES:
BVI PORTS ONLY
CHRISTMAS 2024: 1-8 guests @ $99,000 inclusive, 7-night minimum, charter must end by December 27th PLUS 5% APA
NEW YEARS 2024: 1-8 guests @ $106,250, 7 night minimum, charter may not start prior to December 28th PLUS 5% APA
Inquire for 2025/26GENERAL NOTES:
MINIMUM NIGHTS: 5 - inquire for less, happy to do if it works with our schedule.
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
SLEEP ABOARD: $3700 (able)
Includes boarding after 4pm, welcome cocktail then dinner to be taken ashore at client expense, breakfast is provided the next morning. 6 night charter or longer.
Excludes Christmas and New Years.
PLUS EXPENSES OPTION: $65,000 PLUS 25% APA.
HALF-BOARD:Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches and 4 dinners ashore at client expense. Deduct $150. per person
LOCAL FARE MEAL PLAN: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense. Deduct $75.00 per person.
For the all-inclusive charters A small APA of 5% is asked to cover the additional expenses such as fine wines, champagne, specific alcoholic drinks, excessive alcohol consumption, transfer airport/yacht/airport, dockage fees if any and use of communications means available on board. Fuel included for 4 hours on engine daily, if more is needed it is to be charged from small APA.
CHRISTMAS AND NEW YEARS RATES:
BVI PORTS ONLY
CHRISTMAS 2024: 1-8 guests @ $99,000 inclusive, 7-night minimum, charter must end by December 27th PLUS 5% APA
NEW YEARS 2024: 1-8 guests @ $106,250, 7 night minimum, charter may not start prior to December 28th PLUS 5% APA
Inquire for 2025/26
MARIAH PRINCESS III Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
Layout
More Specifications
Diving Onboard
Additional dives or night dives can be added based on the itinerary and the captain’s, and we will accommodate heavier dive charters with prior approval.
Fishing
Green Initiatives
Water Sports
Other Entertainment
The front cockpit has a removable sunshade
Main saloon with 55” retractable home cinema screen
HiFi sound system throughout, with 32” TV screens (40” in owner’s suite)
STARLINK WI-FI
Crew Information
Captain
Chef
Captain: Kevin Gentles
Captain
Kevin Gentles
Kevin holds a Royal Yacht Master Offshore and has operated primarily on motor yachts for many years, working his way up to Captain in 2017. He has sailed worldwide with a deep knowledge and respect for yacht chartering and safety. Kevin has worked as a First Officer on large motor yachts for the Royal Family of Qatar and has had good experience in Captaining Lagoon 77 and Sunreef 80 yachts.
He is eager to take guests to explore the reefs of the BVI, having just obtained his PADI Dive Master certification last season. Kevin grew up spending summers on his parents' charter yacht in the British Virgin Islands and has a keen knowledge of the area and hidden secret spots!
Chef
Nicole Bowman
Nicole was raised in Central Florida, and she is passionate about the food she plates; Nicole enjoys bringing a touch of gourmet to fresh, local dishes. Having studied at Ashburton Chefs Academy and Bangkok Thai Cooking Academy, she’s mastered various cuisines and techniques and brought them to life in her many years working as a charter yacht Chef. Nicole loves diving, hiking, and exploring new places in her spare time. Nicole has spent eight years chartering the Caribbean from top to bottom and the last summer season in the Mediterranean. Along with being a PADI Rescue diver, Nicole is also a licensed Captain in her own right and is equally adept on the deck.
Stewardess
Bea Varini
Menu
Breakfast
All breakfast served with Yogurt, Granola, Fresh Fruit Platter, Toast, Eggs to order, and Bacon or Sausage Links.
California Avocado Toast | Thick sliced sourdough, golden toasted, topped with velvety avocado, poached egg and a pinch of zesty boat-grown microgreens.
Lobster Benedict | Succulent bites of local spiney lobster poached to perfection, nestled on a sourdough English muffin, generously topped with a rich classic hollandaise, and a light dusting of smoked paprika for an extra kick.
Lox and Bagels | A bagel of your choice, toasted, with a layer of whipped cream cheese, thinly sliced smoked salmon and all the fixings- capers, red onion rings, tomato slices, and dill.
Crème Brulée French Toast | A decadent breakfast. Thick slices of brioche, soaked in vanilla custard and seared to caramelized perfection. Served with warm Canadian Maple Syrup (a nod to our good Captain) and a dusting of powdered sugar.
Buttermilk Banana Pancakes | Fluffy golden pancakes, perfectly ripened sweet bananas, with a dollop of whipped cream and some more of that warm maple syrup.
Vegetable Frittata | A savory blend of sautéed mushrooms, spinach, onions, bell peppers, blended with premium cheeses and baked to puffy perfection.
Waffles | Classic Crispy, golden waffles topped with whipped butter and a toppings selection that includes blackstrap rum maple syrup, Nutella, chocolate chips, berries and whipped cream.
Lunch
Caribbean Chicken Salad | A scrumptious blend of grilled chicken, hearts of palm, grapes, thin sliced mango, avocado and spices served atop a bed of local greens served with freshly baked bread.
Island Style Crab Cakes | Lump crab meat combined with a delicate blend of Caribbean spices, fresh local herbs, and a hint of citrus. Served with sweet and spicy remoulade over a bed of local greens.
Tuna Poke Bowls | Sushi-grade Ahi tuna marinated in soy sauce, and sesame oil, served over a bed of fluffy sushi rice, accompanied by avocado slices, shaved carrots, edamame beans, thinly sliced cucumbers, mango roses and drizzled with boat made poke sauce for a delightful umami flavor.
Fish Tacos | Catch of the day cooked to perfection, nestled in soft warm tortillas, topped with a colorful grilled pineapple salsa drizzled with avocado crema and topped with zesty pickled onions. Served with black beans and saffron rice, and grilled street corn.
Burrata Salad | Ripe juicy cantaloupe on a bed of fresh local greens, creamy burrata, crispy pancetta, a drizzle of balsamic reduction and a scathing of fresh local basil. Served with freshly baked bread and a glass of Rose.
Salmon Niçoise Salad | Grilled flaky salmon fillet paired with a medley of fresh wholesome ingredients: tender green beans, plump cherry tomatoes, briny olives, and hard-boiled eggs arranged on a bed of crisp gem lettuce and topped with a boat made lemon Dijon vinagarette and a sprinkle of salty capers.
Greek Feast | Tender, marinated chicken souvlaki skewers, fresh Greek salad with feta and olives, stuffed grape leaves, refreshing cucumber tzatziki, and warm pitas.
Sundowners
Specialty Drink of the Day depending on guest requirements, accompanied by a light snack to include one of the following:
Charcuterie Board | Hummus with Crisp Colorful Vegetable Sticks | Bruschetta Bites | Baked Brie Enclosed in Puff Pastry | Spinach Artichoke Dip | Pesto and Goat Cheese Flatbread
Starters
Roasted Beet Rose and Whipped Goat Cheese, Arugala, Radish with Blueberry Vinegar | Prawn Ceviche with “Leche de Tigre” | Seared Scallop with Tomato Tapioca and Basil Caviar | Grilled Aubergine with Buffalo Mozzarella and a Balsamic Drizzle | Bahamian-style Conch Salad with Freshly Caught Conch | Lobster Bisque and Garlicy Crostini | Tuna Tartare with Passionfruit, Lime and Crystalized Ginger
Mains
Honey Bourbon Braised Pork Loin | Succulent pork loin, marinated in a mixture of honey, bourbon and a blend of aromatic spices, sous vide to tender perfection and seared for crusty exterior. Served with a luscious bourbon reduction, garlic infused mash, and seasonal roasted vegetables.
Blackened Local Line Caught Mahi Mahi | Served on a bed sticky coconut rice with a spicy mango puree, colorful macerated bell peppers, and steamed vegetables.
Seared Filet Mignon | With potato pave, and roasted asparagus topped with a rich red wine demi-glace.
Baked Snapper | With zesty lemon caper sauce, and creamy parmesan mushroom risotto.
Butter Poached Local Spiney Lobster | Served atop smoked gouda polenta, and local seasonal veg.
Pan Seared Grouper | with forbidden rice, velvety pea and mint puree, and roasted seasonal vegetables.
Lemony Shrimp | Over a bed of squid ink linguini dotted with confit cherry tomatoes served with garlicky, crispy crostinis.
Dessert
Madagascar Vanilla Panna Cotta, Berry Coulis and Fresh Berries | Crème Brulée | Chocolate Mousse | Bananas Foster Cheesecake | Key Lime Pie | Eaton Mess with Berry Compote and Vanilla Whipped Cream | Vanilla Poached Pears with Creamy Mascarpone and Sweet Chambord Glaze
*All menu items can have Gluten-Free options as well as Vegetarian, Vegan, and any other preferences, allergies, and dietary restrictions.
**The menu changes based on guest preferences and availability of products.
Mariah Princess III Wine and Bar Options
**Similar price ranges wines etc can be switched out and we are happy to put on anything you like not in our price range at our wholesale cost price for you.
Red Wines
Pinot Noir | The Seeker and Layer Cake
Merlot | St. Francis and Kendall Jackson
Cabernet Sauvignon | Simi and Meiomi
White Wines
Sauvignon Blanc | Oyster Bay and White Haven
Chardonnay | Chateau St. Michele and Simi
Pinot Grigio | Santa Margherita
Rosé | Minuty and Josh
Bubbly | Moet et Chandon Imperial and Mionetto Prosecco
Bar
McCallan 12 Year | Jack Daniels | Bulleit Bourbon | Hendrix Gin | BVI Gin | Casamigos | Range of Rums and Flavored Rums | Titos Vodka | Bailey's Irish Cream | Kahlua
Cocktails
Painkillers | Rum Punches | Mojitos | Mai Tais | Frozen Daiquiris | Piña Colada | Bushwackers | Jalapeño Margaritas | Bloody Mary Bar | Mariah Specialty Cocktails
Pretty much what you imagine we can make and if you're not able to decide we will happily craft you something special based on what you prefer!
A selection of Beers, Sodas, and Juices are available onboard.
Reviews
Again, thanks for your help in making this happen.
You have my permission to share these comments with anyone you’d like.
Thank you all so very much for making our New Years trip spectacular. From the food, drinks, excursions, snorkeling, sailing, and great company - we enjoyed every minute with you all. On behalf of our family- thank you for the hard work. We so appreciate all you did for us to make it such a special trip.
Thank you all for a wonderful trip in the BVI! We have chartered before and can honestly say the Mariah Princess III is a beautiful boat with an amazing crew. we appreciate all of your hard work and attention to detail. We were in want of nothing the entire week. We enjoyed the relaxed atmosphere, the dives, the sailing, so many drinks and coffee and of course Nicoles meals - everything was in a word wow!!! Delicious, healthy and a splurge all at the same time! A special thank you for being part of our Christmas and inspiring us to renew our vows. It was an unforgettable celebration of love and commitment - we appreciate all you did to make our entire trip special.
Thank you all!
The Clouse Family
Kevin's knowledge of the BVI, especially its dive sites, is most impressive. He quickly adapted to any weather or crown challenge to find us the ideal spot every day. And Bea was so thoughtful and accommodating with refreshments, towels and anything we needed that we hardly had to think. It really could not have been a better vacation.
I am the scuba diver in the family and the diving here is amazing, diverse and good. Kevin is a super instructor who really knows the dive sites. Sublime.
M & B
Food was exceptional and outstanding. Every meal was beautifully presented, delicious and healthy. Each breakfast, snack, lunch, dinner and cocktail was an exquisite dining experience. The fact that the table setting was also a surprise for every meal elevated each meal time. Nicole's meals are Michelin quality and we were all extremely impressed!
The entire crew was absolutely outstanding. We loved every moment of our trip! They were all experienced, attentive, informative, fun and entertaining! It was a fabulous experience!
The weather precluded us from doing many of the things we would have liked to do but we did enjoy the tropical storm that we experienced one evening. The crew navigated it calmly and effectively!
-Sasha W.
This has been a trip of a lifetime and the experience would not have been the same without you all. The patience, care and handholding made it epic.
This will alway be such a special trip celebration our boys 40th birthday. Hope our paths cross again. You are all amazing. Much Gratitude.
Thank you for an outstanding once in a lifetime trip. The food was outstanding, the cocktails were delicious and the service outstanding. We will definitely be back.
The most amazing trip celebrating the boys 40th.
Thank you for such a wonderful trip. We loved getting to know you all and sharing this slice of heaven in the BVIS! Lots of Love
Buddie, Chase, Stuart, Shannon, Brandon, Crystal, Jen and Ross
Did you and your guests feel comfortable aboard S/Y MARIAH PRINCESS III? Yes, the boat was great, and crew made us feel comfortable the entire time
Was the yacht in the condition you expected and as it was represented? Yes, yacht was as advertised and had no obvious signs of wear. I think the photos online didn’t do it justice
Were the crew professional, and did they provide the level of service you would expect aboard a luxury yacht? The crew was professional and engaged with us as we got to know each other. Service was excellent
Was there anything exceptional about your charter or anything the crew did that would stand out? The food was exceptional as was the personal service including cocktail hour along with plenty of drinks and snacks throughout the day.
Was the itinerary what you had expected? Were there any locations or activities you enjoyed most or did not enjoy? The itinerary was perfect, particularly the more secluded areas we anchored
Is there anything the yacht could add that would make for a better yacht charter experience?. Jet skis would of been fun but no room for them on the boat
Would you say the food provided by your Chef met your expectations, could have been better, exceptional, or other? Food was exceptional as was the service and table set up
Would you charter this yacht again or recommend it for charter? We would charter again and recommend it highly
The only way to become a true friend to the sea is to create your life to unveil it. Thank you for sharing your passion. You all have helped me reach a version of myself I didn’t know existed.
Jason, a gentle soul with an eye for details, even in the midst of the storm approaching we knew we would be 100% safe. The BVI is calm, and you made the trip peaceful.
Lucie, an extra special thanks for the morning Latte, beautiful heart in providing a lovely sea experience.
Jess, you are going places, a scientist and a chef in one. The time, energy, and creativity you brought to each meal blow us out of the water. Speaking of water, Simeon. I may never figure out your boat name, but I will never forget your spirit, a true seaman ( person), she, he, it. Thank you for becoming my friend.
To the crew of MARIAH PRINCESS, enjoy a moment to yourself, go after it! It really was the perfect storm…Krisy, Joshua Tree California
Our family is eternally grateful for such an amazing experience aboard MARIAH PRINCESS III. Your individual attributes were so appreciated!
Jason, depth of knowledge, confidence, and the way you put us at ease.
Jess, five-star creativity and artistic.
Simeon-absolute joy, Scottish storyteller, and wonderful guide.
Lucie- always smiling, brilliant cocktail maker, beautiful heart.
We will never forget this and you! We hope to come back to MPIII very soon to explore the hidden gems that are awaiting. Much love to you all, Peter, Shannon, Veronica, Evelyn and Auston
Jason:
“Thank you for making this such a memorable week for our family! It was terrific!”
-Christina
“Thank you so much for everything this week, especially for teaching us all so much when
answering our 100000 questions!”
-Katie
“Cap, thank you for everything and keeping us all safe this week. An unreal week that I will never
forget.”
-Jack
“Sir Captain, appreciate all your hard work and brilliance this week. You knew all the spots and
activity to make this the best week ever! Not to mention, it was so nice to be able to put my life in
your hands. You were incredibly trustful and safe from the start, which goes a long way! Thank you
again.”
-Callan
“Captain Jason, thank you for everything this week! It couldn’t have happened without you. Hope to
see you on the Mariah soon!”
-Grace
“Captain Jason, thank you so much for everything you did to make this week so fun and special! It
was truly one of the best weeks ever! Appreciate you and all of the memories you helped us create!”
-Katherine
Simeon:
“You made our trip! Thanks for putting up with us. We can’t wait to facetime you!”
-Christina
“Thanks for all the laughs and the movie and TV show recs! I’m adding them all to a big list and can’t
wait to watch. I wish you the best future hopefully with no Americans in it.”
-Katie
“Sim buddy, you are the man. Thanks for everything and if you ever get a job opening for an
American let me know (xxx-xxx-xxxx). I will see you when I see you.”
-Jack
“Simmmm Mate, the most interesting man in the world! Enjoyed every second with you and truly
appreciate all you did. I’ll be looking for you in the next James Bond movie.”
-Callan
“Thank you for everything Simeon! You did everything possible to make this trip amazing! Thanks
for making us laugh constantly!”
-Grace
“Thank you so much Simeon for making this week so incredibly special! You are one of the funniest
people and truly made the trip!! Thank you also for teaching me how to use the hydro foil!!”
-Kathrine
Jess:
“What can we say? The food was spectacular! You are a genius!”
-Christina
“Thank you so much for your amazing creations/ideas all week! I think I gained 5 pounds… I truly
wish I was as talented as you.”
-Katie
“Jess, I blame you for my weight gain!! The food was the best I have ever had. I will be missing it
thoroughly in the weeks to come. Thank you so much.”
-Jack
“First off, can I bring you back to California? Jess, you outdid yourself and absolutely KILLED it
every meal. So thankful of you and your hard work!”
-Callan
“Jess, thank you for making some of the best food ever! I can’t express how delicious everything
was, especially the chocolate chip cookies! You have such a great talent in the kitchen! Thank you
again!”
-Grace
“Jess, where do I even begin!? Every single thing you cooked/baked for us was absolutely
AMAZING! Thank you for making the trip so special!! You are truly the best chef ever!!”
-Katherine
Lucie:
“You are an absolute delight! You are meant for this business, they are so lucky to have you!”
-Christina
“Thank you so much for everything this entire week! So proud of you for leaving your boring old job
and going out of your comfort zone! You rock.”
-Katie
“Lucie you worked so hard and I cannot thank you enough. The cocktails were awesome. Thanks
again.”
-Jack
“Lucie, your cocktails were too good that every single one I have after this will suck. Truly
appreciate all your hard work with everything and making everything run so smoothly. Thank you!”
-Callan
“Lucie, I cannot thank you enough for all of your hard work constantly! Setting all the tables, making
your famous cocktails, and working your absolute hardest. Thank you!!! PS Love those piñas!!”
-Grace
“Lucie, thank you for making the trip so special and fun! I admire your work ethic and appreciate all
you did for us! You truly make the best piña coladas!! ��”
-Katherine
All:
“Jason, Jess, Lucie, and Sim,
Thanks for helping make great memories for our family and friends. I know it takes a great Crew for
this to happen and you all were Great!!! The only complaint is the extra pounds… Thanks, Jess!!!
Big Hugs and Big Thanks,
Chris”
What a wonderful group of people you are! You have made our time onboard so very special. We are leaving with full bellies and many fantastic memories.
A trip of a lifetime! Thank you for the delicious food, hospitality and safety. We will be back.
Thank you. Thank you for an incredible journey on the Mariah Princess III!
Not only did we ring in the New Year with all of you, but we also celebrated a birthday in style ( It’s wonderful. It’s wonderful!”) Also, thanks for introducing our kids to life on a sailboat in the BVIs! Lots of new adventures will be fond memories going forward.
And Kim! Thank you , thank you, thank you for the delicious meals ( all of them) that rival any Michelin top starred restaurants! Not to mention the special attention to the many food allergies we brought with us. Your amazing talent enabled us to satisfy the “foodie” in us safely and without incident. We love you!
While the boat is special you 5 made this trip amazing. Robert chaperone and drone skills, Simeon’s soft-spoken leadership & quick wit, Kim’s beautiful heart and amazing culinary skills, Jason’s uncanny ability to fix anything and talent at getting all of us to engage with new water activities and Lucie’s precious heart, intent to learn and communicate with us in English, talented bartender and decorator for all our festivities!
You are a special crew! Thank you for a trip of a lifetime. Much Love and Happy New Years
Mike, Mary Dee, Cameron, Madison, Redmond, Chip, Lyn
Thank you all for an amazing birthday trip around the BVI’s! A first but hopefully not a last experience of catamaran sailing! Your hospitality, food and drink all offered with kindness and professionalism much appreciated
Thank you for extra consideration for Laura, so good to know we were in safe hands at all times ( Loved the snorkeling- thank you to Simeon for your thoughtfulness making if especially safe for Laura and I with your company. Thank you Kim for all the meals which were scrumptious and catered for Maddie so well too. Thank you for Lucie, Jason and Robert for all the background, many chores especially bed making and keeping our cabins.
You are so calm and professional and nothing was ever too much. Our holiday with you all as the crew was what made it so good. Here’s to 2023 and all it holds for you all. Much hugs and huge thanks, Charlotte, Aerwyn, Atticus, Scout, boo and Maudie
Thank you so much for making Buck's 60th birthday celebration so special. The service, and hospitality were 2nd to none.
All of the meals and drinks were amazing!
Thanks to the whole crew for putting up with all of the overserved late night partiers.
Kyle will be sure to pay Jason for his "spot on" diagnosis of his "3 stages of Kyle"
Thanks for everything, it was unforgettable trip of a lifetime. Cheers
Mo and Buck, Lauren and Christina, Lexi and Ben, Jill & Kyle
And to the broker:
How was your overall experience?
We had a great time.
Did the crew live up to your expectations?
Yes we really enjoyed all of them. They were very accommodating and fun!
How would you describe the food and drinks?
Excellent excellent excellent! A lot of food for sure. We aren’t 3 big meals a day. Everything was great and Kim and Lucy were so interesting to talk with. We still want some of the recipes from Kim!
Were you involved in planning the itinerary?
I think the weather pretty much determined where we could go.
What did you like most about your charter?
Easiness of each day, not having a plan of go, go, go. Just very relaxing.
Can you give me any hints as to how I can provide my clients with an even better experience?
Hmmm it was pretty perfect!
Is there anything in particular you wish you had known in advance?
We definitely could have packed less! I brought 3 pairs of sandals and really only needed 1!
First-all killed it!! Great adventure Captain, food was over the top, just the way we like it. Zara was always ready to fill out cocktail glasses and Felix always eager to help. It was the best time a day could ever spend with his 3 daughters. Thank you for that! And to have and share this with my amazing girlfriend and two best friends, well, it just doesn’t get any better! Thanks again, and I hope for calm seas and the wind is always blowing in your direction. Roger and the Girls
Wow, Wow, Wow, this trip was amazing. Cheers to the crew for making such great memories for us. Dianna Grace
I can’t put unto words how amazing this trip has been and it’s all thanks to you. We couldn’t have been given a better group of people to join us on this journey. You’ll be very missed, but we certainly remember you and this trip for a lifetime. Wishing you all the very best. Chantal.
Thank you so much for such an unforgettable experience! Our first time in the BVI will be hard to beat. Thank you for the amazing food, laughs, memories, and smiles. We wish y’all the best on the many adventures to come! Ginger
This has been the best trip I have ever been on! I have eaten the best food sailed with the best crew and made the best memories. Wish Y’all the best. Spencer
Scott, Jeni, Anna, Beth & Mary Katherine , Bay, Miller
Thanks for an amazing trip to the USVI. It was fantastic in no small part due to your efforts, from great recommendations to planning the exceptional food. It was always top-notch. Best of luck with your next long sail and new team member, and wherever life takes you both.
You are formidable hosts, and you created a fun environment well enjoyed. Thanks for all the extras, the food, and the relaxing atmosphere. Everything was top-notch! Good luck, and we hope our paths cross again. And of course, thank you for celebrating our anniversary in such an amazing way. And, of course, we didn’t mind explaining all the jokes to Kevin!
Thank you all so much for an incredible week! We all had an amazing and relaxing time and are so grateful for your kindness and all of your help in planning this trip. The food, atmosphere, and activities were all incredible! And thank you for helping to celebrate my birthday and parents' anniversary in such a special way. Good luck with your next trips, and hope to meet again.
Thank you very much for taking very good care of us, it was above and beyond our expectations. We learned a lot about cocktails, the food was amazing, and the service was great. We loved the sailing part and will next forget this. Thank you!
Ronald, Jeanette, Lizzy, Bart, Abby, Leon
How blessed we are to be able to experience an occurrence, an event, or a moment in time that changes our lives dramatically forever.
This is the case with an excursion on the Mariah Princess III. And no doubt the crew gave everything they had to ensure our with them and will be the creation of memories that will be with us forever!
We couldn’t ask for anything more…and certainly moire than we expected.
Wishing the crew Smooth Sailing , Anthony and Wendy
Thank you so much for an amazing trip around the BVI’s. As our first time on a boat trip, this trip highly exceeded our expectations. Your attention to detail and selfless service was over the top. The food was Michelin Star worthy!! We will never forget you guys and this amazing trip! Thank you Kevin, Nicole and Bea. Miss you already!
Great People and great food called for an incredible experience. Thank Y’all so much for making this trip spectacular. Going to miss “big Cap Kev”, Nicole AKA female “Bobby Flay” and of course my Portuguese friend BEA- Juanito
Thank y’all for making this trip for our family a trip of a lifetime. Everything exceeded our expectations. Be Blessed
Sorry, we took up 3 pages, but we just wanted to thank you for such an amazing trip. Y’all are such wonderful people, this trip was so special because of you guys: Kevin, Nicole, and Bea. Thank you for such a memorable trip. We will miss you dearly. Have a blessed Safe Year, Hope to see y’all soon.
The Mckernans
Wow, where to start with Mariah Princess!! We had an incredible trip. The boat itself is beautiful. The master bedroom cabin was very spacious and offered Mike and I double sinks and a walk-in closet…pretty spectacular for boat living.
The other bedrooms were perfectly sized for our kids and nephew. We loved hanging out on the back of the boat. Aside from socializing around the great teak dining table, there were numerous cozy sofas and loungers back there to enjoy the sun. The boat had a fantastic flybridge area too which was a great spot to take in the views as we sailed. It also had an awesome hot tub! The tender was a fabulous boat too.
But the best part about Mariah Princess was definitely the crew!!! They went above and beyond to make sure our trip was memorable. Capt Kevin made sure to communicate our plans each evening and was very approachable and informative. He was always willing to help and accommodate our desires on the trip. He even took my son out on the tender for boat driving lessons (Peyton has his boating license). His first mate, Julio, was the nicest guy! He was the first to jump up and agree to take my kid's wakeboarding, snorkeling, or tubing. He also did a hike with Mike and me in St Thomas. Simply an awesome guy!
Our chef, Nicole, made dish after dish of amazing food, with a smile!! We ate so much and loved it all. She was super accommodating to my daughter too, who can be really picky.
And finally, Cat….our stew. She was sincerely the best we could have asked for! She was kind, wonderful with my kids, knowledgeable, helpful, funny, and made everything about this trip better. She, along, with Julio, taught my kids how to wakeboard. Their patience and encouragement pushed my kids to success out there. It was awesome.
She also did a one-hour morning yoga session for the girls one day which was out of this world. My daughter cried as we left the boat and mainly to be leaving Cat!
As you can tell, we loved it! The change in boats was meant to be. If we had to make any recommendations for improvement, there aren’t many….and these suggestions are very minor. Maybe have some round noodles on board and possibly a large inflatable for more than one person to chill out on. (These are coming! note by crew)
When you are ready to Sail... Go! Go! Go! .. especially during this difficult time of Covid and travel restrictions, The Mariah Princess was absolutely pristine
about protocol and we joyfully and safely met the superb Mariah Crew in St. Thomas. Captain Kevin Gentles and his Crew, immediately set the tone for fun with their high spirited enthusiasm, professionalism and character! Their work ethic shining brightly anticipating our every need!!!
The boat is absolutely gorgeous... even more beautiful than the photographs. What a Lady she is.
I and my friends have sailed a lot in our lifetime and the Mariah did not disappoint. Captain Kevin took us on many a great sail! He and 1st Mate Nick,
found the most delightful places to swim, snorkel, kayak. Nick had us hiking, paddle boarding... always watching over us to make sure we were safe and having a great time.
Our Marvelous Steward; CAT.... was always there with a towel, a drink, and her very witty personality. We adored her! Her table settings were highly creative and elegant. She was highly professional and a joy to be around.
Chef KATE.... fed us with the most sumptuous meals. Many of us have dietary issues, which didn't faze her one bit. We were all completely well fed and happy!! Her cheerful personality and love of cooking was gratefully appreciated.
The only disappointment was the hot tub was not working. In all fairness, because I chartered her so quickly, there wasn't enough time to get it fixed.
Everything else was perfection.
I look forward to chartering her again and again.
Thank you Mariah Team for a terrific vacation!
All pictures © Janie Joseland Bennett
Sarah
