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CHAMPAGNE Yacht Charter

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CHAMPAGNE Yacht Description

Champagne is a brand new, modern, bright, spacious yacht. It has incredible interior living spaces, an extensive cockpit flowing into an innovative salon and lounge space making it truly astonishing.

The guest cabins are also wonderfully bright and offer a quiet, comfortable place with ensuite bathrooms. It has generous relaxation spaces, on the foredeck, lounge deck and in the cockpit.

Advertised by DMA Yachting, the breathtaking charter yacht CHAMPAGNE is a 45 ft sailing catamaran. The promiment features of CHAMPAGNE are her most appealing features and interconnection with the sea. CHAMPAGNE spends the summer and winter season in US Virgin Islands. She was constructed by recognized shipbuilder FOUNTAINE PAJOT in 2019. The spacious yacht layout features 3 generous cabins and comfortably accommodates up to 6 guests.

CHAMPAGNE is presented primarily as a sailing catamaran. The the core layout is spread out from the main saloon, which connects to the aft deck. The aft deck is where heart of the yacht is and that's where the guests spend most of their time. The tastefully decorated cabins offer designer mattrace beds and feature ensuite bathrooms. The cabins offer unbeatable views in the morning and are located just below deck. Multiple portholes supply a sunny feeling, with the option for darkness and privacy.

The sailboat features 2 x 50hp Volvo Penta D2 GE 9kW Generator engines and a generator.

Accommodation

Climb aboard Champagne and enjoy the boldly modern, bright, spacious area onboard. The design accommodates incredible interior living spaces making her truly astonishing.

It offers an extensive cockpit opening into a spacious saloon incorporating the galley and lounge area.The guest cabins are bathed in light and offer a quiet, comfortable place with ensuite bathrooms. It is enhanced with incredibly generous relaxation spaces, on the foredeck, lounge deck and in the cockpit.

What is the cabin arrangement of CHAMPAGNE?

  • 3 VIP cabins

CHAMPAGNE

Salon to Cockpit
Salon to Cockpit
  • Weekly price:
    $16,000 - $21,000

    Low Season | High Season

  • Length: 45'
  • # of Guests: 6
  • # of Cabins: 3
  • # of Crew: 2
  • Builder: FOUNTAINE PAJOT
  • Consumption: n/a US Gall/Hr
  • Cruising Speed: n/a
  • Max. Speed: n/a
  • Built Year: 2019
Guest Cabin
Guest Cabin

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CHAMPAGNE Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Winter 2021 to 2022 $16,000 $16,500 $17,000 $17,500 $18,000 $0 $0 $0 $0 $0 $0
Summer 2022 $16,000 $16,500 $17,000 $17,500 $18,000 $0 $0 $0 $0 $0 $0
Winter 2022 to 2023 $17,000 $17,500 $18,000 $18,500 $19,000 $0 $0 $0 $0 $0 $0
Summer 2023 $17,000 $17,500 $18,000 $18,500 $19,000 $0 $0 $0 $0 $0 $0

CHAMPAGNE Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 32,000$ to 42,000$ 6,400$ to 12,600$ 38,400$ to 54,600$ Discounts outside the main season are common.
7 day charter 16,000$ to 21,000$ 3,200$ to 6,300$ 19,200$ to 27,300$ Standard charter rate, base for all calculations.
3 day charter 8,000$ to 10,500$ 1,600$ to 3,150$ 9,600$ to 13,650$ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
16,000$ / 6 * 3 days = 8,000$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $16,000

High season rate: $21,000


● ADDITIONAL FEES: Cruising Permits, customs fees, and Taxes to be paid by the Charterer upon entry to Cruising Grounds or Ports for all charter locations.

● MINIMUM NIGHTS: 5

● LESS THAN 7 NIGHT CHARTER RATES: For 6-night charters, divide the weekly rate by 7 nights X 6 nights. For 5 nights or less, divide the weekly rate by 6 nights X number of nights.

● SLEEP ABOARD:1/2 the daily rate. Dinner ashore at the client's expense. Includes boarding after 4 pm, welcome cocktails, breakfast the next morning, and an early start.

● HALF-BOARD OPTION: $100 discount per person
Includes 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.

● LOCAL FARE OPTION: $75 discount per person
Includes 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.

● 2022/2023 HOLIDAY RATES:

CHRISTMAS 2022/23: Flat Rate - $20,000. Must end no later than Dec 26th
NEW YEARS 2022/23: Flat Rate - $21,000 Must begin no sooner than Dec 27th


● ADDITIONAL FEES: Cruising Permits, customs fees, and Taxes to be paid by the Charterer upon entry to Cruising Grounds or Ports for all charter locations.

● MINIMUM NIGHTS: 5

● LESS THAN 7 NIGHT CHARTER RATES: For 6-night charters, divide the weekly rate by 7 nights X 6 nights. For 5 nights or less, divide the weekly rate by 6 nights X number of nights.

● SLEEP ABOARD:1/2 the daily rate. Dinner ashore at the client's expense. Includes boarding after 4 pm, welcome cocktails, breakfast the next morning, and an early start.

● HALF-BOARD OPTION: $100 discount per person
Includes 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.

● LOCAL FARE OPTION: $75 discount per person
Includes 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.

● 2022/2023 HOLIDAY RATES:

CHRISTMAS 2022/23: Flat Rate - $20,000. Must end no later than Dec 26th
NEW YEARS 2022/23: Flat Rate - $21,000 Must begin no sooner than Dec 27th

Price Terms

Inclusive

CHAMPAGNE Yacht Charter Locations

Summer Season

Winter Season

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Sat Tv: No
Multimedia System: Yes
Nude: Inq
Books: No
Crew Pets: No
Guest Pets: No
Camcorder: No
Number Dine In: 6
Water Maker: Yes
Ice Maker: No
Number Of Dvds: No
Number Of Cds: Yes
Board Games: Yes
Sun Awning: No
Bimini: Yes
Special Diets: Yes
Kosher: Inq
Bbq: Yes
Gay Charters: Yes
YachtNudeCharters: Inq
Hairdryers: Yes
Number Of Port Hatches: Yes
Smoking: Yes, only on sugar scoops
Crew Smokes: No
Children Ok: Yes
Minimum Child Age: Water safe
Generator: Yes
Inverter: Yes
Voltages: 220V
Hammock: No
Windscoops: No

Specifications

Tube:
Guests: 6
Maxspeed: n/a
Draft: 4.3
Cruising Speed: n/a
Helipad: No
Ac: Full
Ac Night:
Built: 2019
Turnaround: 48hrs preferred / 24hrs inquir
Cabins: 3
King:
Queen: 3
Double:
Single:
Twin:
Pullman:
Showers: 3
Basins: 3
Heads: 3
Electric Heads: 3
Jacuzzi: No

Features

BBQ: Yes
AC: Full
Generator: Yes
Internet: Onboard WIFI
Cruising Speed: n/a
Max Speed: n/a

Layout

Layout of CHAMPAGNE

More Specifications

Flag: French
Homeport: Virgin Islands
Resort Course:
Yacht Permit: 2
Yacht License: 2
Yacht Mca: 0
Yacht Insurance: MHG Insurance Brokers

Diving Onboard

Dive Info: Yacht offers onboard diving.
All equipment to be rented by the charterer. The crew will assist in having the equipment onboard prior to the charter start.

Air Compressor: Not Onboard
Dive Costs: $50 per person/dive
Scuba On Board: Onboard

Fishing

Fishing Gear:
Fishing Gear Type: Basic Lures and Tackle/Trollin
Rods: 2
Deep Sea Fishing: No

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts: Use of organic and local produce when available. Use of reusable water bottles.

Water Sports

Dinghy Size: 10'
Kayaks 1 Pax: No
Kayaks 2 Pax: 1
Dinghy Hp: 15hp
Floating Mats:
Dinghy Pax: 8
Swim Platform: No
Water Skis Adult: No
Boarding Ladder: Yes - port transom
Water Skis Kids: No
Sailing Dinghy: No
Jet Skis: No
Beach Games:
Wave Runners: No
Kneeboard: No
Windsurfer: No
Snorkel Gear:
Underwater Camera: No
Scurfer: No
Underwater Video: No
Wake Board: No
Paddleboard: 2
Crew

Crew Information

Captain: Kevin

MEET THE CREW FOR SEASON 2021/22:

Captain Kevin & chef Donna

Captain Kevin’s professional background is in the SAP IT world, in 2010 he moved into international SAP consulting. Two years in Australia, then the next 6 years working for a company based in Switzerland focusing on SAP projects in the middle and far east. Donna has a background as a PA to a MD in an aeronautical engineering company including events coordination and
management - and later they both had a Video production company in south Africa focusing on underwater videography, photography and promotional DVD's for companies.

In 2012 on their return from Australia, Donna and Kevin moved aboard their Catamaran in Richards Bay, South Africa. During the second half of 2014 they sailed their boat to Cape town to get prepared for a refit. Further preparation for a transatlantic crossing was carried
out by both Donna and Kevin completing their STCW courses and Kevin’s Yacht Master Offshore qualification. Donna has also completed her Day skipper. Kevin is a certified Dive Master - Naui, Donna is a master scuba diver also Naui. Donna loves to cook.

They provisioned for 50 days at sea and set off mid-December 2018 with two friends along for the trip as additional crew. 2019. The crossing went very well, stopping along the way at Saint Helena, Brazil, French Guiana and arriving in Grenada where their friends hopped off to return to South Africa, Grenada and to the BVI. Kevin & Donna then made their way back down the islands via St Martin, St Eustatia, st Kits and Nevis, Le Saints, Martinique, St Lucia, SVG and Grenada for the hurricane season last year. 2020 we visited Guadeloupe and Antigua.

They now spend their time hosting Virgin Islands charters and they love sharing their discoveries with guests!

**Captain Kevin and chef Donna are both fully vaccinated

Menu

Breakfast

 

Served with Coffee, Tea, Juice Fresh Fruit  yogurts and cereals

 

Accompanied by a freshfruit platter daily

 

Farmers market taco’s soft tortillas stuffed with fresh greens, fluffy scrambled eggs, crispy bacon and cheese, drizzled with balsamic glaze

 

Poached eggs smothered in Hollandaise sauce served on a bed of creamed spinach on English muffins, accompanied by fried mushrooms

 

Baked breakfast frittata, sausages, grilled tomatoes served with toast

 

Blueberry pancakes with fresh cream, maple syrup and a bacon stack

 

Savoury breakfast muffins a ham cup filled with fluffy egg, sweet peppers and cheese served with breakfast sausages, bagels and sour cream

 

Shakshuka topped with fresh homemade feta, served with toast

 

 

Lunch

 

Chicken gyros a delicious chicken kebab served in a wrap with tzatziki, lettuce and tomato, accompanied by a Greek salad

 

Crispy skin salmon served with pineapple salsa, cous cous and a leafy green salad

 

Spicy mince burritos with all the trimmings

 

Tuna Niçoise salad with fresh baked olive and rosemary batard (Captain’s speciality)

 

Gourmet hamburgers pure beef home-made burger patty served on a bread roll with cheese, lettuce, tomato and sauce with fries

 

Caribbean chicken salad with herb beer bread

 

Barbeque pulled pork sliders with German potato salad and pickled vegetables

 


Appetizers


Homemade chicken liver and bacon pate with crackers


Mini quesadilla’s with various fillings and a salsa dip


Roasted garlic humus with crudites and corn chips


Mozzarella sticks with spicy home made salsa


Spinach and cheese bites with caprese sticks 


Mini bruschetta’s


Ploughman’s platter


 

 


Dinner

 

Pork tenderloin medallions served with tasty fondant potatoes and a creamy mustard sauce, stir fry vegetable bundles and spiralized carrots

 

Chicken and prawn curry with coconut rice and Asian slaw

 

Baked chicken cordon bleu served with garlic mash potato, roasted broccoli and baby carrots

 

Savoury pancakes with a Malay curry filing & butternut puree

 

Barbeque Steak with twice baked potatoes, garlic green beans & corn on the cob

 

Prawn and chorizo paella accompanied by fried plantains

 

Baby back bbq ribs served with honey butter carrots, macaroni salad and garlic bread

 

 

Dessert

 

Key lime pie

 

Lemon fridge tart

 

Rum fudge brownies & ice cream

 

Pina colada cakes

 

White chocolate pudding with berries

 

Coffee cheesecake

 

 

 


STANDARD SHIPS BAR


Soft drinks, sodas, water, beers and well drinks, cocktails are available  for your enjoyment.


Spirits


Vodka brands: Tito’s, Stoli, Smirnoff


Whiskey brands: Johnny Walker, Dewars, Jack Daniels


Tequila brands: Souza, Milagro


Rum brand: Cruzan


Gin brands: Gordans, Tanqueray  


Assortment of liqueurs.


Red and White Wines


Pino Grigio, Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Red Blend, Pinot Noir, Proseco


Beer


Bud, Coors, Corona, Miller, Caribe, Presidente


Please let your broker know your preferred brand.


If you require premium wines or spirits of your choice, please notify your broker and we will be happy to source it for you and have them onboard when you arrive.


These would be at an additional cost to you.



 

 

 
  • CHAMPAGNE

    Price Terms: Inclusive

    Price from $16,000/week

    High season $21,000/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!


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