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CELAVIE Yacht Charter

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CELAVIE Yacht Description

C'est La Vie - Lagoon 46 2021 sail catamaran offers luxury charters for up to 6 guests.

Boasting a very spacious and bright interior design with a variety of comfortable exterior sociable areas as well as large and comfortable cabins.

Her sleek and luxury layout and design provides you with the ultimate sailing experience. The Lagoon model makes the most of all space onboard which enables you and your fellow travellers to enjoy the exquisite comfort and style of this beautiful sail catamaran.

Presented by DMA Yachting, the majestic charter yacht CELAVIE is a 46 ft sailing catamaran. The primary distinction of CELAVIE are her generous space and fantastic layout. CELAVIE spends the summer and winter season in US Virgin Islands. She was constructed by the famous yacht builder Lagoon in 2021. The well-planned yacht layout features 3 generous cabins and comfortably accommodates a maximum of 6 guests.

CELAVIE is introduced primarily as a sailing catamaran. The yacht layout radiates from the main saloon, which connects to the aft deck. The aft deck is where heart of the yacht is and that's where most of the meals are served. The tasteful cabins are located in the 2 massive hulls. The cabins are located below the main saloon, connected by stairs (inquire about handicapped access). Multiple portholes supply a sunny feeling, with the option for darkness and privacy.

The sailboat features Volvo 75s, 11kw generator engines and a generator.

Accommodation

Each cabin is generously equipped for optimal comfort: Three inches of ultra-plush cooling memory foam mattress toppers; Infused with temperature-regulating gel beads that capture and dissipate heat to help prevent overheating.
Hotel Collection Plush Bamboo - Cooling Hypoallergenic Sleeping Pillows
All Cabins are En-Suite with Showers and Heads.
A/C in every Cabin

What is the cabin arrangement of CELAVIE?

  • 4 VIP cabins

CELAVIE

Foredeck lounge area
Foredeck lounge area
  • Weekly price:
    $16,000 - $18,000

    Low Season | High Season

  • Length: 46'
  • # of Guests: 6
  • # of Cabins: 3
  • # of Crew: 2
  • Builder: Lagoon
  • Built Year: 2021
Guest Cabin
Guest Cabin

CELAVIE Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Winter 2021 to 2022 $16,000 $16,500 $17,000 $17,500 $18,000 $0 $0 $0 $0 $0 $0
Summer 2022 $16,000 $16,500 $17,000 $17,500 $18,000 $0 $0 $0 $0 $0 $0
Winter 2022 to 2023 $16,000 $16,500 $17,000 $17,500 $18,000 $0 $0 $0 $0 $0 $0
Summer 2023 $16,000 $16,500 $17,000 $17,500 $18,000 $0 $0 $0 $0 $0 $0

CELAVIE Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 32,000$ to 36,000$ 6,400$ to 10,800$ 38,400$ to 46,800$ Discounts outside the main season are common.
7 day charter 16,000$ to 18,000$ 3,200$ to 5,400$ 19,200$ to 23,400$ Standard charter rate, base for all calculations.
3 day charter 8,000$ to 9,000$ 1,600$ to 2,700$ 9,600$ to 11,700$ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
16,000$ / 6 * 3 days = 8,000$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $16,000

High season rate: $18,000


● ADDITIONAL FEES: Cruising Permits, customs fees, and Taxes to be paid by the Charterer upon entry to Cruising Grounds or Ports for all charter locations.

● MINIMUM NIGHTS: 5

● LESS THAN 7 NIGHT CHARTER RATES: For 6-night charters, divide the weekly rate by 7 nights X 6 nights. For 5 nights or less, divide the weekly rate by 6 nights X number of nights.

● SLEEP ABOARD:1/2 the daily rate. Dinner ashore at the client's expense. Includes boarding after 4 pm, welcome cocktail, breakfast the next morning, and early start.

● HALF-BOARD OPTION: $100 discount per person
Includes 7 breakfasts, 4 lunches, & 3 dinners, all other meals to be eaten ashore at the client's expense.

● LOCAL FARE OPTION: $75 discount per person
Includes 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.

● TURN AROUNDS: 24-hour turn arounds available for $250 per charter, otherwise 48-hour turns are standard

● HOLIDAY RATES:

XMAS: 10% surcharge to be applied to standard charter rates. Must end no later than Dec 26th.
NEW YEARS: Flat rate of $22,000 for 2-6 guests and a 7-night minimum. Must begin no sooner than Dec 27th.

● ADDITIONAL FEES: Cruising Permits, customs fees, and Taxes to be paid by the Charterer upon entry to Cruising Grounds or Ports for all charter locations.

● MINIMUM NIGHTS: 5

● LESS THAN 7 NIGHT CHARTER RATES: For 6-night charters, divide the weekly rate by 7 nights X 6 nights. For 5 nights or less, divide the weekly rate by 6 nights X number of nights.

● SLEEP ABOARD:1/2 the daily rate. Dinner ashore at the client's expense. Includes boarding after 4 pm, welcome cocktail, breakfast the next morning, and early start.

● HALF-BOARD OPTION: $100 discount per person
Includes 7 breakfasts, 4 lunches, & 3 dinners, all other meals to be eaten ashore at the client's expense.

● LOCAL FARE OPTION: $75 discount per person
Includes 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.

● TURN AROUNDS: 24-hour turn arounds available for $250 per charter, otherwise 48-hour turns are standard

● HOLIDAY RATES:

XMAS: 10% surcharge to be applied to standard charter rates. Must end no later than Dec 26th.
NEW YEARS: Flat rate of $22,000 for 2-6 guests and a 7-night minimum. Must begin no sooner than Dec 27th.

Price Terms

Inclusive

Amenities

Salon Stereo: Yes
Salon Tv: No
Sat Tv: No
Multimedia System: Yes
Nude: Inq
Books: No
Crew Pets: No
Guest Pets: No
Camcorder: No
Number Dine In: 8
Water Capacity: 2 x 300 l / 2 x 79 gal
Ice Maker: No
Number Of Dvds: No
Number Of Cds: Yes
Board Games: Yes
Sun Awning: No
Bimini: Yes
Special Diets: Yes
Kosher: Inq
Bbq: No
Gay Charters: Yes
YachtNudeCharters: Inq
Hairdryers: No
Smoking: On deck only
Crew Smokes: No
Children Ok: Yes
Minimum Child Age: Water safe
Generator: Yes
Hammock: No
Windscoops: No

Specifications

Tube: No
Guests: 6
Draft: 4.5
Helipad: No
Ac: Full
Ac Night:
Built: 2021
Turnaround: 48hrs preferred / 24hrs inquir
Cabins: 3
King:
Queen: 4
Double:
Single:
Twin:
Pullman:
Showers: 4
Basins: 4
Heads: 4
Electric Heads: 4
Jacuzzi: No

Features

BBQ: No
AC: Full
Generator: Yes
Internet: Onboard WIFI

Layout

Layout of CELAVIE

More Specifications

Flag: United States
Homeport: Virgin Islands / Grenadines / Windward
Resort Course:
Yacht Permit: 2
Yacht License: 2
Yacht Mca: 1
Yacht Insurance: PLEASURE-CRAFT INSURANCE

Diving Yacht offers Rendezvous Diving only

Dive Info: Yacht offer rendezvous diving
Communication: Rendezvous Dive Rates: Blue Water Diving
Per person

1 Tank Dive - $100
2 tank Dive - $130
Night Dive - $105
Discover Scuba - $140
Air Compressor: Not Onboard
Dive Costs: Rendezvous Dive Rates: Blue Water Diving
Per person

1 Tank Dive - $100
2 tank Dive - $130
Night Dive - $105
Discover Scuba - $140
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type: Small/kids rods
Rods: 2
Deep Sea Fishing: No

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts: Virgin Elements local organic body wash, shampoo, and conditioner

Water Sports

Dinghy Size: 12'
Kayaks 1 Pax: No
Kayaks 2 Pax: No
Dinghy Hp: 15
Floating Mats:
Dinghy Pax: 8
Swim Platform: Aft
Water Skis Adult: No
Boarding Ladder: Sugar Scoop
Water Skis Kids: No
Sailing Dinghy: No
Jet Skis: No
Beach Games:
Wave Runners: No
Kneeboard: No
Windsurfer: No
Snorkel Gear:
Underwater Camera: No
Scurfer: No
Underwater Video: No
Wake Board: No
Paddleboard: 2
Crew

Crew Information

CREW DETAILS FOR SEASON 2022/23 TBA

Menu

 


Breakfast


Served with Tea, coffee, juices, and a hearty fruit platter  



Crepes – Filled with vanilla pudding and homemade berry coulis


Coconut pancakes – Served with Nutella and roasted nuts


French toast – Topped with syrup, whipped cream and berries


Overnight oats – Made with coconut yogurt and chia seeds, topped with homemade granola and berries


Eggs Benedict – Served on a fresh croissant, with homemade hollandaise sauce, bacon slices and spinach leaves


Shakshuka – Topped with feta cheese, served with avocado slices and fresh bread


Omelette – Filled with mushrooms, bell peppers and tomatoes, served with sausages


Avocado toast – Topped with grilled mushrooms, poached egg and feta cheese



Lunch


Truffle trofie – Pasta with mushrooms in a creamy truffle sauce


Quesedillas – Served with homemade guacamole and Greek yogurt sauce


Vegan curry – Thai yellow vegetable curry served with wild rice, cashews and lime


Falafel salad bowls – Rich Mediterranean salad with homemade falafel, drizzled with homemade tzatziki sauce


Vegetarian lasagna – Can’t believe it’s not meat lasagna


Squid in red sauce – Served with mushroom and tomato baked polenta


Shrimp bisque – Topped with cream and freshly chopped parsley, served with warm garlic bread


Starters / Appetizers


Charcuterie board – With artisan bread


Smoked salmon crostinis – With capers and anchovies


Chocolate pastry twists – With homemade chocolate sauce


Summer rolls – With homemade peanut sauce


Bruschetta – With 3 different tomato based toppings


Hummus bowl – With pita chips and vegetable sticks


Baked Camembert bread bowl – With homemade strawberry sauce


Dinner 


Stuffed bell peppers – Traditional Balkan dish, served with creamy mashed potatoes


Salmon with roasted vegetables – Served with quinoa and drizzled with homemade garlic sauce


Shrimp fettuccine – Pasta with shrimp in creamy tomato sauce


Smoked salmon risotto – Served with grilled asparagus and butternut squash puree


Flank steak and rosemary potato wedges – Served with creamy garlic mushroom sauce


Black squid risotto – Topped with homemade Parmigiano crisps and ink tuiles


Seared scallops over pea puree – Topped with crispy bacon pieces and roasted carrots


Desert


Fritule – Traditional Mediterranean small doughnuts


Homemade chocolate nut bark – Served with vanilla ice cream and peanut sauce


Baked pears – With walnuts, pecans and maple drizzle


Homemade nice cream – Healthy banana based ice cream served with chocolate chip cookie crumbs


Deconstructed apple crumble – Served with vanilla ice cream and maple drizzle


Brownies – Served with whipped cream and chocolate shavings


Summer cherry cake – Topped with powdered sugar and glaced cherries


Peach and pecan pastries – Served with vanilla ice cream and maple drizzle

  • CELAVIE

    Price Terms: Inclusive

    Price from $16,000/week

    High season $18,000/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!


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    +1 813 314 7947

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