ARAOK Yacht Description
Designed to comfortably share simple day trips or long-haul cruises with family or friends, the flagship catamaran Ipanema 58 features a myriad of decadent and spacious areas in which to relax. Host long lazy lunches in the stunning 25m2 cockpit that comfortably accommodates the largest group of guests, and then unwind on the inspired modular sunbathing deck on the catamaran’s expansive foredeck.
This cruising catamaran includes the largest flybridge on the market, with dual access points to deliver safe and convenient movement onboard. This visionary yacht will seduce you with its luxuriously appointed interior, contemporary fixtures, and choice of innovative layouts, including an epicurean galley connected to the spacious saloon or a true Lounge version. Experience the thrill of high-performance sailing in an entirely new level of luxury and comfort.
What is the cabin arrangement of ARAOK?
- 1 Master cabin
- 2 VIP cabins
ARAOK
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Weekly price: $25,000 - $29,000
Low Season | High Season
- Length: 58'
- # of Guests: 6
- # of Cabins: 3
- # of Crew: 3
- Builder: Fountaine Pajot
- Consumption: 20 Litres/Hr
- Cruising Speed: 8
- Max. Speed: 10
- Built Year: 2018
- Refit: 2024
ARAOK Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| High Season | |||||||||||
| Low Season | |||||||||||
| Low Season (Fall/Winter) |
Price Terms
Plus Expenses - add APA to the price you see
Plus Expenses arrangement includes the boat and crew only (without tip).
All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.
The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).
For a sailing catamaran like ARAOK, the expected APA is 20% to 35% of the charter price (€5,000 - €8,750), making the charter cost €30,000 to €33,750. Exact amount will be confirmed after inquiry.
You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).
The remainder of the APA is returned after charter.
ARAOK Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
|---|---|---|---|---|---|
| 14 day charter | 50,000EUR to 58,000EUR | 10,000EUR to 17,400EUR | 60,000EUR to 75,400EUR | Discounts outside the main season are common. | |
| 7 day charter | 25,000EUR to 29,000EUR | 5,000EUR to 8,700EUR | 30,000EUR to 37,700EUR | Standard charter rate, base for all calculations. | |
| 3 day charter | 12,500EUR to 14,500EUR | 2,500EUR to 4,350EUR | 15,000EUR to 18,850EUR | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 25,000EUR / 6 * 3 days = 12,500EUR |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: EUR25,000
High season rate: EUR29,000
Winter High Season: 29 000 EUR/week + APA
Winter Low Season: 25 000 EUR/week + APA
Summer High Season: 27 000 EUR/week + VAT + APA
Summer Low Season: 25 000 EUR/week + VAT + APA
ARAOK Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew
Captain
Stewardess
Chef
Captain: Baptiste Le Risbé
CAPTAIN – Baptiste Le Risbé (French)
Sail and Work Experience
Baptiste is an experienced Captain with a strong sailing background, having commanded several sailing yachts on both private and charter cruises. His experience includes skippering vessels such as S/Y TRISKEL and S/Y GARDEN, as well as working with TRADEWINDS, where he managed vessel preparation, navigation, and onboard operations. He has also completed multiple deliveries and Atlantic crossings as Second and crew, and brings additional offshore experience from time spent working on fishing vessels in the Channel and North Atlantic.
Job Description
Baptiste is responsible for navigation, safety, and the overall running of the vessel, including maintenance, crew management, and ensuring smooth and enjoyable experiences for guests. He oversees daily operations, passage planning, and compliance with maritime regulations.
Licences and Qualifications
Captain 200 Sail
Medical Care Level III
GMDSS (CGO)
Valid Medical Certificate
Languages
French, English
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STEWARDESS - Pauline Legrand Garcia (French)
Sail and Work Experience
Pauline is an experienced Deck/Stew with a strong dual skillset across interior, deck, and galley responsibilities. She has worked on both private and charter sailing yachts, including with TRADEWINDS in French Polynesia, where she combined chef and hostess duties. Her experience includes Mediterranean and Caribbean cruising, as well as involvement in deliveries and coastal cruising, with responsibilities ranging from meal preparation and service to navigation support, watchkeeping, and general vessel maintenance.
Job Description
Pauline supports both interior and deck operations, managing housekeeping, service, and guest care while also assisting with navigation, mooring, and general maintenance. She contributes to meal preparation and provisioning, ensuring smooth day-to-day operations and a high standard of guest experience onboard.
Licences and Qualifications
Deckhand Certificate
CFBS
Medical I
Food Safety & Hygiene Level 2
Languages
French, English
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CHEF - Christelle Vannier (French)
Sail and Work Experience
Christelle has over two decades of experience in the yachting industry as a chef, hostess, and deckhand on both sailing and motor yachts. She has catered to high-end clients aboard yachts like LOOMA, CILIAM, SEMPER FIDELIS, and MAYRILOU, while also gaining hands-on experience in guest service, sailing maneuvers, and yacht maintenance. She has held long-term positions on HOUBARA, LADY M, PIXELION, and GARUDA. A passionate sailor, she has competed in regattas like the Heineken Regatta on SONADIO and Les Voiles de St. Tropez on PIXELION, and has completed transatlantic crossings, including LOOMA from Saint-Tropez to Saint-Martin and GARUDA from Monaco to Fort-de-France.
Job Description
As the chef, Christelle is responsible for the crew and guest meals throughout the charter, ensuring that the food is enjoyable, the interior of the yacht is clean and serviceable, and that all dietary requirements are met. He is a creative cook, varying her meals to provide variety and according to the location of ARAOK, to have as much relevance as possible to the region being visited.
Licenses and Qualifications
• CIN (2016)
• CRO (2016)
• CFBS (2006, revalidated)
• Sea and Inland Waterway License
• Up-to-date Medical Certificate
• HACCP (2020)
• Commis Chef Certificate (2020)
• SST (First Aid & Safety at Work) (2019)
• Medical III (2022)
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