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PELICAN Yacht Charter

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PELICAN Yacht Description

This fun-filled 58' Voyage sailing catamaran offers 5 luxury queen berths with dry heads. The cabins and yacht both offer wonderful natural lighting and great ventilation plus fully air-conditioned depending on the guests' desires. The salon will seat all guests in comfort for lounging or dining plus with numerous lounging areas, there is plenty of space for gathering as a group or finding a private place to relax. The aft exterior offers alfresco dining for all guests along with spacious deck seating and lounge areas on the bow.

TOYS: 2 Stand Up Paddle Boards, Snorkeling Gear, Tubes, 1 2-Person Kayak, Floating Mats, 2 Sea Scooters, 1 Adult Water Ski Set, 1 Kids Water Ski Set, 1 Wakeboard, 2 Fishing Rods & Onshore Games.

DIVING: Offered Rendezvous Only

Presented by DMA Yachting, the breathtaking charter yacht PELICAN is a 58 ft sailing catamaran. The most valuable elements of PELICAN are her impeccable styling and inviting socializing areas. PELICAN spends the summer and winter season in US Virgin Islands. She was constructed by recognized shipbuilder VOYAGE yacht in 2002. A comprehensive refit was fulfilled in 2009. The spacious yacht layout features 5 generous cabins and easily accommodates a maximum of 10 guests.

PELICAN is introduced primarily as a sailing catamaran. The yacht layout radiates from the main saloon, which connects to the aft deck. The aft deck is generous, with a prominent dining and seating area and that's where the guests spend most of their time. The tasteful cabins are located in the 2 massive hulls. The cabins offer designer mattrace beds and feature ensuite bathrooms. Multiple portholes supply a sunny feeling, with the option for darkness and privacy.

The sailboat features She has two 75Hp propulsion engines and two generators for redundancy and reliability. There's a large-capacity water-maker, and icemaker in the salon engines and a generator.

Accommodation

5 Luxury Queen Berths with dry heads
AC in each cabin with independent control
Toiletries supplied for each cabin
Complimentary wireless internet access

What is the cabin arrangement of PELICAN?

  • 5 VIP cabins

PELICAN

Party on the PELICAN bow!
Party on the PELICAN bow!
  • Weekly price:
    $20,000 - $26,500

    Low Season | High Season

  • Length: 58'
  • # of Guests: 10
  • # of Cabins: 5
  • # of Crew: 2
  • Builder: VOYAGE yacht
  • Consumption: 2 US Gall/Hr
  • Cruising Speed: 8 Knots
  • Max. Speed: 14Knots
  • Built Year: 2002
  • Refit: 2009
En-Suite Forward Guest Queen
En-Suite Forward Guest Queen

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PELICAN Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Winter 2021 to 2022 $20,000 $20,500 $21,000 $21,500 $22,000 $22,500 $23,000 $25,500 $26,500 $0 $0
Summer 2022 $20,000 $20,500 $21,000 $21,500 $22,000 $22,500 $23,000 $25,500 $26,500 $0 $0
Winter 2022 to 2023 $20,000 $20,500 $21,000 $21,500 $22,000 $22,500 $23,000 $25,500 $26,500 $0 $0
Summer 2023 $20,000 $20,500 $21,000 $21,500 $22,000 $22,500 $23,000 $25,500 $26,500 $0 $0

PELICAN Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 40,000$ to 53,000$ 8,000$ to 15,900$ 48,000$ to 68,900$ Discounts outside the main season are common.
7 day charter 20,000$ to 26,500$ 4,000$ to 7,950$ 24,000$ to 34,450$ Standard charter rate, base for all calculations.
3 day charter 10,000$ to 13,250$ 2,000$ to 3,975$ 12,000$ to 17,225$ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
20,000$ / 6 * 3 days = 10,000$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $20,000

High season rate: $26,500

>>CURRENT SPECIAL: Take 10% off charters on this yacht conducted in the USVI only and started between November 1st, 2022 to December 10th, 2022. Charters must be booked before December 1st, 2022 and take place in the USVI only. Thanksgiving included. Availability subject to change.

This vessel plans on being legal to conduct charters in the BVI after 2/1/23

● ADDITIONAL FEES: Cruising Permits, customs fees, and Taxes to be paid by the Charterer upon entry to Cruising Grounds or Ports for all charter locations.

● MINIMUM NIGHTS: 6

● LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

● SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the next morning and early start.

● HALF-BOARD OPTION: $100 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense. 2@$19,800 3@$20,200 4@$20,600 5@$21,000 6@$21,400 7@$21,800 8@22,200 9@24,600 10@25,500

● LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense. 2@$19,850 3@$20,225 4@$20,700 5@$21,125 6@$21,550 7@$21,975 8@22,400 9@24,825 10@25,750

● HOLIDAY RATES:

CHRISTMAS: 10% surcharge to be applied to standard charter rates. Must end no later than Dec 26th.
NEW YEARS: Flat rate $28,500 Must begin no sooner than Dec 27th
>>CURRENT SPECIAL: Take 10% off charters on this yacht conducted in the USVI only and started between November 1st, 2022 to December 10th, 2022. Charters must be booked before December 1st, 2022 and take place in the USVI only. Thanksgiving included. Availability subject to change.

This vessel plans on being legal to conduct charters in the BVI after 2/1/23

● ADDITIONAL FEES: Cruising Permits, customs fees, and Taxes to be paid by the Charterer upon entry to Cruising Grounds or Ports for all charter locations.

● MINIMUM NIGHTS: 6

● LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

● SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the next morning and early start.

● HALF-BOARD OPTION: $100 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense. 2@$19,800 3@$20,200 4@$20,600 5@$21,000 6@$21,400 7@$21,800 8@22,200 9@24,600 10@25,500

● LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense. 2@$19,850 3@$20,225 4@$20,700 5@$21,125 6@$21,550 7@$21,975 8@22,400 9@24,825 10@25,750

● HOLIDAY RATES:

CHRISTMAS: 10% surcharge to be applied to standard charter rates. Must end no later than Dec 26th.
NEW YEARS: Flat rate $28,500 Must begin no sooner than Dec 27th

Price Terms

Inclusive

Amenities

Salon Stereo: Yes
Salon Tv: No
Sat Tv: No
Multimedia System: Yes
Nude: Inq
Books: 20
Crew Pets: No
Guest Pets: No
Camcorder: No
Number Dine In: 10
Ice Maker: Yes
Board Games: Yes
Sun Awning: Yes
Bimini: Yes
Special Diets: Yes
Kosher: Inq
Bbq: Yes
Gay Charters: Yes
YachtNudeCharters: Inq
Hairdryers: Yes
Number Of Port Hatches: 29
Smoking: transoms
Crew Smokes: No
Children Ok: Yes
Minimum Child Age: 5 years, Water savvy pref'd
Generator: 2
Inverter: Yes
Voltages: 110
Hammock: No
Windscoops: No

Specifications

Tube:
Guests: 10
Maxspeed: 14Knots
Draft: 5.6
Cruising Speed: 8 Knots
Helipad: No
Ac: Full
Ac Night:
Built: 2002
Turnaround: 48 hrs, Inquire for 24
Cabins: 5
King:
Queen: 5
Double:
Single:
Twin:
Pullman:
Showers: 5
Basins: 5
Heads: 5
Electric Heads: 5
Jacuzzi: No

Features

BBQ: Yes
AC: Full
Generator: 2
Cruising Speed: 8 Knots
Max Speed: 14Knots

Layout

Layout of PELICAN

More Specifications

Flag: USVI
Homeport: Virgin Islands / Grenadines / Windward
Resort Course:
Yacht Permit: 2
Yacht License: 2
Yacht Mca: 1
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Dive Info: This yacht offers rendezvous diving only

Equipment onboard:
12 tanks
9 BCD’s
6 regulators
Masks
Fins
Weights

Air Compressor: Not Onboard
Registrations Number: 8
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type: 2x Trolling Rods and 1 spinnin
Rods: 3
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: 15 ft
Kayaks 1 Pax: No
Kayaks 2 Pax: 2
Dinghy Hp: 70
Floating Mats:
Dinghy Pax: 12
Swim Platform: 2 transoms
Water Skis Adult:
Boarding Ladder: Transoms
Water Skis Kids:
Sailing Dinghy: No
Jet Skis: No
Beach Games:
Wave Runners: No
Kneeboard: No
Windsurfer: No
Snorkel Gear:
Underwater Camera: No
Scurfer: No
Underwater Video: No
Wake Board:
Paddleboard: 2

Other Entertainment

24-hour internet access (wireless connections are slow in the BVI)
Pelican carries a variety of card and board games for your enjoyment, including Chess and Checkers, Backgammon, Monopoly, Jenga, Scrabble, Pictionary, Uno and more.

Crew

Crew Information

Crew of PELICAN|Captain Captain

Crew of PELICAN|Chef/First Mate Chef/First Mate

Captain: Casey Laaro

Captain Casey

As a prior captain of historic sailing vessels, Casey brings a wealth of maritime history and a unique perspective to your cruising experience. Casey’s passion for boating began as a young student participating in a sail training program aboard the 137ft sailing vessel Denis Sullivan of his hometown, Milwaukee, Wisconsin. Growing from that exposure, Casey has since enjoyed 11 years of magnificent tall ship sailing, traversing the East and West coasts of the U.S., as well as 4 of the 5 Great Lakes, and the Caribbean. While aboard tall ships, Casey has cultivated a love of sharing exceptional sailing adventures with his guests. He also enjoys a broad appreciation for various cultures, experiences, and cuisines, and is not afraid of showing his culinary enthusiasm in the galley as well.

Whether he is firing off a 50 pound cannon during a historic reenactment, or a flame grilled captain’s burger for your charter, Casey is sure to make a booming impact on your trip. With his 100ton USCG license, STCW certificate, and copious offshore sailing experience, Casey is ready to show your company all the relaxation and excitement of a sailing vacation in the beautiful USVIs.

He and his new wife, Angela look forward to providing your group with a sailing experience to touch your soul, just as the sea has touched theirs.


Chef Angela

Angela started her life's journey on the Chesapeake Bay, crabbing and oystering with her grandfather. She then found true love in the sea and her partner, Casey, through a career on tall ships. From guiding students through the act of sailing a 200 year old vessel, to dishing up a hearty and delicious offshore meal, she has found joy in every aspect of a water based lifestyle. Her nautical culinary voyage has taken her from cooking in the beautiful Nantucket Sound, to shaking up a delicious Caribbean Hurricane Cocktail on Lake Erie.

With a familial background in local agriculture, in addition to water keeping, Angela enjoys incorporating local fresh produce into her creations. She finds herself browsing farmers’ markets wherever she goes, and appreciates the variety of bright colors and flavors brought forth by the freshest ingredients.

Angela and Casey met each other six years ago aboard the 122ft sailing vessel Lynx and have become an un-sinkable team since. They are both USCG certified 100 ton Captains with sailing endorsements. As such, they each take part in the responsibilities of both sailing and cooking up magnificent fare on the vessel. While Angela takes the helm of the galley most often, she is not afraid to take the helm of the boat for an adventurous spin.

This dynamic couple greatly enjoys sharing their fantastic sea stories, and looks forward to inviting you aboard to cultivate memories of your own!

Menu

DAY BREAK


Bananas Foster Brioche French Toast with a side of Bacon


Baked Eggs in Ricotta Parmesan Creamed Spinach served with Toast and Smoked Salmon


Homemade Eggs Benedict served with Fresh Tomatoes, Arugula, and Homefries on the side


Avocado  Toast with Poached eggs, Pickled Red Onions, and Cotija


Southern Maryland Biscuits and Sausage Gravy served with Fresh Fruit


Soft and Fluffy Cinnamon Rolls with Eggs your way and Sausage


MID DAY


Blackberry Balsamic Grilled Chicken Salad


Ahi Tuna Tacos with Fresh Mango Salsa


Cuban Sandwiches and Chips


Grilled Salmon atop a bed of Fresh Greens with Mandarin Oranges, Pecans, Craisins, and a Raspberry Vinaigrette


Southwestern Salad with Seasoned Chicken, Roasted Corn, Avocado,  Tortilla Strips and a Chipotle Ranch Dressing


Captains Burger with Pepper Jack, Lettuce, and Tomato accompanied by Tater Tots and an Apple Slaw


 


HORS D'OEUVRES


Caprese Salad Skewers


Raspberry Baked Brie


Coconut Strawberry Chia Pudding


Pulled Pork Filled Puff Pastries


Strawberry and Herb Goat Cheese Bruschetta


Charcuterie board


Creamy Fresh Hummus served with Warm Pita and Assorted Dipping Veggies


Smoked Salmon Crostini with Goat Cheese, Capers, Red onion, and Dill


 


MAIN


Blueberry Glazed Steak (or Salmon) with Roasted Fingerling Potatoes and Asparagus


Pan Seared Garlic and Herb Lamb Lollipops with Jewel Roasted Vegetables and Mashed Potatoes


Lemon Garlic Glazed Swordfish with a Vegetable Couscous


Jamaican Jerk Chicken with Caribbean Rice with Beans and a Grilled Pineapple Salsa


Honey Garlic Glazed Pork Tenderloin served with a Butternut Squash Risotto


Teriyaki Shrimp and Chicken Skewers with Pineapple, Onion, and Peppers served with Coconut Rice


 


DESSERT


Mocha Chocolate Parfait


Bourbon Peach Cobbler a la mode


Baileys Chocolate Mousse  with Fresh Whipped Cream and Raspberries


Berry Torte


Rum Cake with a Butter Rum Glaze


 


SHIP'S BAR


Vodka: Tito's


Rum: Cruzan (3-4 Flavors, a Dark, and a Light)


Bourbon: Bulleit


Gin: Bombay Sapphire


Tequila: Milagroa


Champagne: La Marca Prosecco


Red/White Wine


($12-$15 bottles typically): Josh, 19 Crimes, Apothic, Matua, Dark Horse, Oyster Bay


Cordials: Grand Marnier, Espresso Vodka, Amaretto. Frangelica


Beers: ST. John Brewer's, Leatherback Brewery, Corona


 

  • PELICAN

    Price Terms: Inclusive

    Price from $20,000/week

    High season $26,500/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!


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