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KATRINA Yacht Charter

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KATRINA Yacht Charter Special: $16,136

  • Regular Price: $25,000

    Promotion: $16,136

  • Applicable for charter dates: until 08-15-22

KATRINA Yacht Description

KATRINA yacht is a 50.00 ft long sailboat catamaran and spends the summer and winter season in US Virgin Islands. It was built by Fountaine-Pajot in 2018. The yacht layout features 4 cabins and accommodates 8 guests. The cabin arrangement is following: 3 queen cabins, 1 double cabin.

The sailboat features 3.5 KW genset engines and a generator.

Accommodation

(3) queen cabins, each with private ensuite bath with electric toilet, wash basin and separate shower stall. Spacious master stateroom has desk space, separate toilet room, and walk-in shower. 1 Double cabin. All cabins have air conditioning, two fans, 110v outlets and dimmable recessed lighting.

STANDARD CABIN CONFIGURATION: 3 QUEENS & 1 DOUBLE

Crew occupy aft starboard cabin or will move to double mid-ship cabin for additional fee ($1,500) Please inquire first.

Upper deck lounge has sectional couch and sunbed area with 360 degree view.

Forward deck has spacious lounge area with adjustable reclining seating, trampolines and sunning areas.

Aft deck offers lounge area plus alfresco dining area.

Salon offers lounge area with coffee table plus flat screen TV with many movies and USB capabilities.

Upgraded 4 zone sound system provides music throughout all indoor and outdoor areas.

Berth measurements:
Forward staterooms
Length 76”
Width 62 1/2”

Aft staterooms
Length 79”
Width 62 1/2"

Cabin Breakdown

Queen Cabins: 3
Double Cabins: 1

KATRINA Yacht Details

50'

Length

8

Guests

4

Cabins

2

Crew

Fountaine-Pajot

Built by

$18,700 - $25,000

Weekly price low-high season

8

Cruising Speed

12

Max. Speed

KATRINA Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Summer 2022 $19,000 $20,000 $21,000 $22,000 $23,000 $24,000 $25,000 $0 $0 $0 $0
Winter 2022 to 2023 $19,000 $20,000 $21,000 $22,000 $23,000 $24,000 $25,000 $0 $0 $0 $0
Summer 2023 $19,000 $20,000 $21,000 $22,000 $23,000 $24,000 $25,000 $0 $0 $0 $0
Winter 2023 to 2024 $19,000 $20,000 $21,000 $22,000 $23,000 $24,000 $25,000 $0 $0 $0 $0

KATRINA yacht charter price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 37,400$ to 50,000$ 7,480$ to 15,000$ 44,880$ to 65,000$ Discounts outside the main season are common.
7 day charter 18,700$ to 25,000$ 3,740$ to 7,500$ 22,440$ to 32,500$ Standard charter rate, base for all calculations.
3 day charter 9,350$ to 12,500$ 1,870$ to 3,750$ 11,220$ to 16,250$ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
18,700$ / 6 * 3 days = 9,350$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $18,700

High season rate: $25,000

GENERAL NOTES:
MINIMUM NIGHTS: 6, Inquire for less
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

HALF-BOARD OPTION - SUBTRACT $150 per person from weekly rate: Includes 7 breakfasts, 4 lunches and 3 dinners. Other meals ashore at client expense.
After deduct = [email protected]$18,700 [email protected]$19,550 [email protected]$20,400 [email protected]$21,250 [email protected]$22,100 [email protected]$22,950 [email protected]$23,800

LOCAL FARE MEAL PLAN OPTION - SUBTRACT $75 per person from weekly rate: Includes 7 breakfasts, 5 lunches and 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
After deduct = [email protected]$18,850 [email protected]$19,775 [email protected]$20,700 [email protected]$21,625 [email protected]$22,550 [email protected]$23,475 [email protected]$24,400

SLEEP ABOARD Sleep aboard the night before charter dates. Available for $400 per cabin per night, with a 3 cabin minimum. Includes snacks, welcome cocktails & continental breakfast. Dinner is to be taken ashore at client expense. EXCLUDES: Christmas and New Year's weeks.

CHRISTMAS: 7 night minimum, 2-8 guests $29,000 - full-board only. Must end by 12/26

NEW YEARS 7 night minimum, 2-8 guests, $34,000 - full-board only. Must begin 12/27 or later.

**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**

Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiver



GENERAL NOTES:
MINIMUM NIGHTS: 6, Inquire for less
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

HALF-BOARD OPTION - SUBTRACT $150 per person from weekly rate: Includes 7 breakfasts, 4 lunches and 3 dinners. Other meals ashore at client expense.
After deduct = [email protected]$18,700 [email protected]$19,550 [email protected]$20,400 [email protected]$21,250 [email protected]$22,100 [email protected]$22,950 [email protected]$23,800

LOCAL FARE MEAL PLAN OPTION - SUBTRACT $75 per person from weekly rate: Includes 7 breakfasts, 5 lunches and 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
After deduct = [email protected]$18,850 [email protected]$19,775 [email protected]$20,700 [email protected]$21,625 [email protected]$22,550 [email protected]$23,475 [email protected]$24,400

SLEEP ABOARD Sleep aboard the night before charter dates. Available for $400 per cabin per night, with a 3 cabin minimum. Includes snacks, welcome cocktails & continental breakfast. Dinner is to be taken ashore at client expense. EXCLUDES: Christmas and New Year's weeks.

CHRISTMAS: 7 night minimum, 2-8 guests $29,000 - full-board only. Must end by 12/26

NEW YEARS 7 night minimum, 2-8 guests, $34,000 - full-board only. Must begin 12/27 or later.

**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**

Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiver



Price Terms

Inclusive

KATRINA Yacht Charter Locations

Summer Season

Winter Season

Amenities

Salon Stereo: Yes
Sat Tv: No
Multimedia System: Yes
Nude: Yes
Crew Pets: No
Pet Type: N/A
Guest Pets: No
Camcorder: No
Board Games: Yes
Sun Awning: Yes
Special Diets: Yes
Kosher: No
Bbq: Yes
Gay Charters: Yes
YachtNudeCharters: Yes
Hairdryers: Yes
Smoking: Sugar Scoops only
Crew Smokes: No
Children Ok: Yes
Minimum Child Age: Water safe - bring life vest
Generator: Ys
Inverter: Yes
Windscoops: No

Specifications

Tube:
Guests: 8
Maxspeed: 12
Draft: 4
Cruising Speed: 8
Helipad:
Ac:
Ac Night:
Built: 2018
Turnaround: 48 hrs
Cabins: 4
King:
Queen: 3
Double: 1
Single:
Twin:
Pullman:
Showers: 3
Basins: 3
Heads:
Electric Heads: 3
Jacuzzi:

Features

BBQ: Yes
AC: Full
Generator: Ys
Internet: Onboard WIFI
Cruising Speed: 8
Max Speed: 12

Layout

Layout of KATRINA

More Specifications

Flag: United States
Homeport: Virgin Islands
Resort Course:
Yacht Permit: 2
Yacht License: 2
Yacht Mca: 1
Yacht Insurance: Guardian General

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type: 1 trolling & 1 spinning
Rods: 2
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: 340
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp: 15
Floating Mats:
Dinghy Pax: 6
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard: 1
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard: 2

Crew

Crew Information

Crew of KATRINA|Captain Captain

Crew of KATRINA|Chef/First Mate Chef/First Mate

Captain: Sean Quarles

Capt. Sean Quarles
Sean was born and raised in the Music City and in keeping with his hometown history, he is a self-taught guitar player. You are sure to find a 6 string on board and may hear him strumming quietly from the Captain’s chair. Sean grew up on the water spending much of his time fishing with his grandfather and uncle on the Tennessee waters.

His passion for being on the water led him to work on boats full time and in addition to his SCUBA Instructor status he also holds his 100 ton license. You can rest assured that Captain Sean has your safety first. He graduated with a degree in Police Science and is committed to the safety and well-being of all guests aboard Katrina.

Chef Kestrel
Kestrel was born in San Diego but was raised in the backwoods of Central Oregon with her two older brothers. She grew up with a passion for animals, domestic and exotic and was riding horses before she could walk. Kestrels grandfather started a summer camp called Gold Arrow Camp up in the Sierra national forest outside of fresno california. Gold Arrow Camp was an everything camp, from sailing and all kinds of water sports to riflery and archery, arts and crafts, mountain biking, rock climbing and horseback riding. Kestrel attended Oregon State University where she obtained her Bachelors degree in zoology and completed minors in cultural anthropology and art history. once graduated she acquired a job as a wildlife specialist at the High desert museum in Bend Oregon and was specializing in exotic animal training and educational programs. She then received a job as an animal trainer at Seaworld in San Diego where she worked as a trainer for over 12 years.

In between working at seaworld Kestrel was also a exotic animal vet tech and lead zoo keeper in Nebraska and San diego. Kestrel was also sought out to head up a wildlife conservation facility and anti poaching unit in Namibia Africa.

During her time at Seaworld she purchased a small sailboat that she lived on with her two pirate pugs, Tortuga and Savvy. Over the years Kestrels love of the ocean, boats of all kinds, pirates and the mythical creature known as mermaids grew until she decided to take a chance and visit the USVI to see about obtaining a position working on vessels in the warm caribbean waters.

After visiting the usvi recently in november 2020 she fell in love and knew she had found her home. Kestrel came back to the usvi in january to work a charter on a 72ft sailboat for two weeks and then officially moved to the usvi in february.

Kestrel became a chef at Lovango Rum bar on St John and fell in love with cooking and sharing her wonderful dishes with all of her guest and is excited to share them with you and all of her other animal experiences and her passion for these soul healing waters.

***CREW IS FULLY VACCINATED FOR COVID-19****

Menu

BREAKFAST
Every breakfast will be served with a variety of cereals, yogurt, and granola with fresh fruits along with a variety of morning beverages.


- Seafood Frittata -
Eggs mixed with prawns, scallops, salmon and virgin island white fish. Accompanied by mushrooms, onions, garlic, topped with fresh herbs and shredded cheese


- Caribbean Pineapple Infused Pancakes -
Topped with you choice of strawberry or coconut syrup


- Crab Cake Benedict -
Two poached eggs on a homemade english muffin topped with hollandaise and served with home cut potatoes


- Huevos Rancheros -
Two crispy flour tortillas topped with seasoned black beans two eggs (dealers choice) red salsa, guacamole and a blend of shredded mecican cheese


- Veggie Tofu Scramble -
Eggs mixed with sauteed broccoli, tomatoes, mushrooms, bell peppers, garlic, onions and spinach emerged with seasoned tofu topped with swiss cheese


- The Classic -
Eggs (dealers choice) with your choice of bacon or sausage, served with whole wheat toast and hashbrowns


- The Favorite's French Toast -
Fluffy cinnamon and vanilla french toast served with coconut syrup, powdered sugar and topped with fresh berries


 


LUNCH


- Fish & Chips -
Virgin island beer battered fish served with fresh sliced potato wedges and creamy coleslaw


- Homemade Chilli -
With honey cornbread


- Lamb Gyro -
Seasoned lamb, feta cheese, tzatziki sauce, lettuce, red onion, on top of fresh pita bread


- The Big Boy Mac and Cheese -


- Chicken Kale Caesar Wraps -


- Turkey, Avocado BLT's -


- Mahi Mahi tacos -
3 tacos with your choice of grilled or blackened mahi mahi, shredded cabbage, chipotle vinaigrette, fresh pineapple salsa and guacamole, with a blend of mexican cheeses


- Shredded Pork Quesadilla -


 


HORS D'OEUVRES


- Bruschetta -
Red wine vinegar, basil, oregano, shallots, garlic marinated Roma tomatoes over crostinis laying on a bed of mixed greens. All covered with a drizzle of balsamic reduction


- BBC (Bacon Jam, Brie, Crostini) -
Bacon jam on top of Brie cheese, fire roasted over a crostini topped with red grapes and a pinch of salt and pepper


- Caprese salad -
Sliced marinated tomatoes with garlic and shallots, buffalo mozzarella, fresh basil, balsamic glaze on top of a bed of mixed greens


- Garlic or Cilantro Hummus Dip -
With fresh cut veggies


- Tofu Sliders -
Sweet Chilli, soy and garlic marinated tofu, a fresh cucumber slice with wasabi aioli on a sweet bread roll


- Shredded Beef Nachos Supreme -


- Buffalo Wings -
With Bleu Cheese Crumbles


- Sauteed Bacon Onion Brussel Sprouts -


- Cocktail Shrimp -
With cocktail sauce


- Fried Beer Battered Calamari -
Served with homemade tartar sauce and lemon slices


- Pesto Parmesan Artichoke Dip -
With pita chips


 


DINNER


- Seared Ahi Tuna -
With grilled bacon wrapped asparagus and freshly made french bread


- Pork Osso Bucco -
Slow cooked till falling off the bone with portobello and porcini mushrooms gravy served with buttermilk mashed red potatoes with black truffles and homemade rosemary french bread


- Red Chili rubbed pork chops -
Center cut pork chops served with a sweet apricot cabernet sauce with homestyle sweet potatoes


- Seafood Fettuccine -
Tender calamari, shrimp, muscles, and lobster sauteed with garlic and onions tossed with alfredo fettuccine, accompanied by sourdough baguettes


- Surf and Turf -
10 oz filet mignon steak with 3 large lemon pepper prawns served with veggies and potato wedges


- Southwest Texas Style Chicken Fried Steak -
Hand breaded chicken fried steak with smoked jalapeno chorizo cream gravy over a bed of fingerling potatoes


 


DESSERTS


- Tiramisu -
Espresso dipped lady fingers, chocolate, lightly sweetened mascarpone cream


- Homemade Toasted Coconut Topped Brownie Sundae -
With salted caramel ice cream


- Key Lime Pie -
Graham cracker crust, key lime curd topped with homemade coconut whipped cream


- Lava Cake -
Covered with powdered sugar, raspberries and mint


- Lemon poppy Seed Pound Cake -
With a sugar glaze


- White Chocolate Strawberry Cheesecake -


- Passion Fruit Chamomile Mousse Cakes -

Reviews

February 2022
K-Kestrel's meals were amazing
A-All eight of us had the time of our lives!
T-Turtles for DAYS
R-Relaxing on the flybridge was BOMB
I-In a heartbeate, we'd do it again
N-Never had a bad view with Captain Heather at the helm
A-All around a vacation to never ever forget
February 2022
This trip is exceeded all expectations! We have been looking forward to this three generation trip for almost a year and the service you provided made it even more special.  Thank you so much for EVERYTHING!  Until next time, Will, Sam, Bud and Bill
February 2022
One word: heavenly
Five star service
Words cannot express how we feel about you
wed take shots of that wing sauce
I'll raise you five pool noodle slaps
You one-up yourselves every day
Each time we drink lime in a coconut, we'll think of you!
What started as a 60th birthday celebration turned into a once in a lifetime vacation.  We swam with fish, turtles, and rays.  Don't kick us off we want to stay!  Chef Kestrel's meals were beyond gourmet while Captain Heather led the adventures each day.  The magical stars we saw each night, and even the bioluminescence to our delight.  Until next time we hope to see ya, we'll never forget our time on Katrina.
January 2022
Heather and Kestrel were amazing. I would give them my highest recommendation for anyone looking to book a catamaran charter in the USVI. It was fun sailing to different places for a few hours, then mooring to take advantage of the local reefs. Snorkeled every day. Swam every day. Excellent facilities Captain Heather was perfect. Knew everything about the area, placed us in great moorings to snorkel, swim and sleep for the nights. Incredibly friendly, personable and helpful. Kestrel prepared outstanding dishes all day long. Tasty, fresh, tropical, filling. Delicious. Amazing.
January 2022
Words can't describe how fabulous this trip was! I can't imagine doing this without you aboard taking such good care of us.  I have made new friends and look forward to seeing you again and enjoying even more adventures. ~Chris
January 2022
Only the best time I've ever had in my LIFE! Kestrel is an awesome chef and first mate. The food was fantastic! Captain Heather is sooo capable and showed us so many points of interest. It felt like I was sailing with family! I highly recommend The Katrina to anyone interested in a "trip of a lifetime." ~Joanne
January 2022
Finishing an absolute fabulous vacation on The Katrina.  Heather and Kestrel, you both ROCK! You are so fun and knowledgeable and made our trip so special. The food was outstanding, the company and adventures were awesome. You both made us feel so comfortable and at home.  Many many thanks for an unforgettable trip.  Lots of love, Loree & Ray
January 2022
Absolutely perfect. Thank you for taking such great care of my wife and friends.  The food was amazing, the anchor drop locations were incredible. Simply put, we will be back.  You are now part of our family.  ~Rich and Mary
December 2021
This trip has been the most amazing family vacation! It is our first time chartering a catamaran and our first visit to the USVI! I cant imagine a better way to explore and experience these beautiful islands!

Captain Heather and Chef Kestrel have been amazing! Both have made the trip so relaxing and fun! They feel like family to us! I appreciate Heather’s knowledge of the islands and her just knowing which spots were perfect for us! Kestrel takes hospitality to a whole new level! Between making incredible meals, fantastic cocktails and showing us all kinds of amazing sea creatures - her energy is infectious!

Thank you both so much for an incredible week that we will never forget! Much love! The Broadstreets! Happy sailing!
December 2021
The trip was magnificent and the best week our family has ever had.  Thank you so much for putting this together.  We had a blast!  The crew was great, especially the wonderful cook - whom keep us overfed the entire week (gained 7 pounds).  Really incredible week!  Thank you so much!!
December 2021
We had an awesome week on the Katrina! The crew was very service oriented, friendly and fun! The food and specialty drinks were amazing. We made some adjustments to our meal plan and itinerary along the way and the crew was happy to accommodate these changes seamlessly. We had plenty of activities and relaxing time with a good variety of locations around the USVI. The boat was perfect for the 8 of us and provided plenty of room for everyone. Thank you for an amazing trip. This is one that we would like to do again!
December 2021
Fantastic charter with our family and friends! Food was awesome and the hospitality and service from the crew was simply awesome! Adjusted seamlessly to our changes in plans and meals. We will do this trip again! Highly recommended!
July 2021
This was our first family vacation in over a year. It was exactly what we needed, tons of free time and relaxation. Captain Heather and Chef Kestrel attended to our every need and made our trip much more memorable. Captain Heather took us to places where we were able to snorkel with sea turtles, and a variety of unique sea life. Chef Kestrel did an amazing job in preparing daily cuisine. We loved dining by the open waters every morning and night. Spent time star gazing and enjoying beautiful sunsets over the top deck. Looking forward to our next family adventure in the Virgin Islands.
July 2021
This was our very first charter and it exceeded our expectations. Captain Heather and Chef Kestrel became like family. They took us to fantastic snorkel locations and taught us so much about ocean life. The food was excellent - even the kids tried everything! We loved our experience and hope to do it again some day. Captain Heather and Chef Kestrel made us feel incredibly comfortable - above and beyond. We did not want to leave! They had amazing patience and were super fun with our three kids aged 13, 12, and 10.
July 2021
Our first charter was everything we hoped for and more. Kestrel and Captain Heather were amazing. We felt safe and spoiled the whole trip. The itinerary and food were amazing and perfect. We will tell all of our friends to ask for this powerhouse female team for the best charter experience ever!
June 2021
This experience for both Nick and I has been nothing short of amazing. These amazing ladies will take care of you to the fullest. I promise anything we asked for they had. The food was so delicious! This was a great experience we plan to come back. Thank you ladies!
June 2021
Trip of a lifetime, and Captain Heather and Kestrel made it this incredible for us. Captain Heather is incredibly knowledgeable. We felt so safe! Kestrel is amazing - the food was delicious and she catered to our needs, went over and above. We became family. We highly recommend them and will keep in touch. It was a bucket list experience. We loved it and want to come back! We wouldn't want a charter with anyone else. Thank you for gifting us the experience of a lifetime.
June 2021
The Katrina is an amazing boat. Lots of room to gather and also to find quiet places for some alone time. Although Captain Heather and her crew are what made the trip an experience worth repeating year after year. From the beginning, she made our group feel safe secure, and at ease. The food was amazing. As foodies, we are always concerned about the level of the culinary experience. Let me tell you there is no need to worry onboard Katrina. After the first meal of fresh tuna marinated and grilled to perfection served with rice glazed carrots and the best Brussel sprouts, I have ever had. Every need was catered to and I feel they went above any beyond to make it a special occasion for our group. Can't wait to come back next year!!!

May 2021
The Katrina is an amazing boat. Lots of room to gather and also to find quiet places for some alone time. Although Captin Heather and her crew are what made the trip an experience worth repeating year after year. From the beginning, she made our group feel safe secure, and at ease. The food was amazing. As foodies, we are always concerned about the level of the culinary experience. Let me tell you there is no need to worry onboard Katrina. After the first meal of fresh tuna marinated and grilled to perfection served with rice glazed carrots and the best Brussel sprouts, I have ever had. Every need was catered to and I feel they went above any beyond to make it a special occasion for our group. Can't wait to come back next year!!!

Gabe
May 2021
What an amazing week! It was exactly what we needed as a family with four busy kids and one leaving for college. Lots of great down time to relax and hang out together with spectacular views and being spoiled by Heather and Kestrel. The food was fabulous and plenty. Kestrel's specialty drinks were the perfect afternoon refreshment. Heather knew the best snorkeling spots and must see hideaways. It was a great family adventure! Thanks to the crew for all their hard work and special touches.
May 2021
Our trip on Katrina was an amazing experience. Captain Heather had wonderful recommendations of beautiful beaches, and customized our charter based on the what we wanted to do. We swam with sea turtles, saw beautiful beaches, stunning sunsets, and had an amazing afternoon with a band on our boat. The drinks and food from chef Jessica were unreal. We cancelled plans to go ashore for a dinner because any meal we could get would not compare to the food on the boat. If you are looking to charter a catamaran in the USVI/BVI, I cannot recommend Captain Heather, Chef Jessica, and the Katrina boat enough. It is an experience you will not forget.
May 2021
6 days on Katrina was a bucket trip of a life time!! Captain Heather and Chef/First Mate Jessica quickly became our friends. We can’t stop talking about our trip to our friends and family. They file your lead...as much or as little activity as you like. From snorkeling with turtles at Maho to breath taking sunsets, we were totally captivated with the beauty of St. John. With Captain Heather’s knowledge of the area we were able to experience pieces of St. John unreachable by land. We can’t say enough about the food. In fact, we are showing more pictures of our meals than anything. We are totally blown away with the attention to detail and preparation to provision this trip prior to heading out. We ended our trip with a private concert by After Irma on the back of our boat, perfect ending to a trip of a lifetime. If you are considering a trip like this, Katrina is your destination!!
April 2021
Our family had a wonderful time with Heather and Jessica! What a week! We loved Jessica's cooking, and thoroughly trusted our excellent Captain Heather. We enjoyed learning so much about the Islands, navigation, and sailing in the Caribbean. Our snorkeling experience was epic with Jessica taking amazing underwater photographs of all the sea creatures we found, with the highlight being an amazing octopus. Our kids loved water sports with Heather and I loved the daily yoga with Jessica! This all female crew was truly amazing and we'd recommend them to anyone who loves snorkeling, yoga, the ocean, great food and good people!

Warmly and with gratitude,
The Cohens
Allison, Josh, Julia, Stephen, and Camille.
March 2021
From Margaret
What a fantastic week aboard Katrina for our first trip to the USVI!! With Heather as our Captain and Derek as our chef, we were pampered and well taken care of! Many thanks for a week we will always cherish and remember.
Photo 1
Photo 2
Photo 3
March 2021
"This was our very first charter on a catamaran. It was well worth the wait! The crew was amazing! So hospitable and accommodating. Tim cooked the best meals. We especially loved the filet/mashed potatoes, pad thai and the yummy poke bowl.
This was the perfect setting to wind down and be with family. We were totally spoiled. Can't say enough about Heather and Tim! We will be back!!

Bonnie
June 2021
The Katrina is an amazing boat. Lots of room to gather and also to find quiet places for some alone time. Although Captain Heather and her crew are what made the trip an experience worth repeating year after year. From the beginning, she made our group feel safe secure, and at ease. The food was amazing. As foodies, we are always concerned about the level of the culinary experience. Let me tell you there is no need to worry onboard Katrina. After the first meal of fresh tuna marinated and grilled to perfection served with rice glazed carrots and the best Brussel sprouts, I have ever had. Every need was catered to and I feel they went above any beyond to make it a special occasion for our group. Can't wait to come back next year!!!
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"
  • KATRINA

    Price Terms: Inclusive

    Price from $18,700/week

    High season $25,000/week

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    Yachts in US Virgin Islands for Winter/Spring 2023 are 35% reserved. If you are considering a charter in this time period, inquire now!


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