St. Croix 
St John 
Charlotte Amalie 
Gregerie Channel 
Destiny Unbound Yacht Description
Presented by DMA Yachting, the astonishing charter yacht Destiny Unbound is a 54 ft sailing catamaran. The most valuable elements of Destiny Unbound are her well-chosen interiors and alfresco dining areas. Destiny Unbound spends the summer and winter season in US Virgin Islands. She was completed by the renowned boatbuilder Bali Catamarans in 2024. The well-planned yacht layout features 5 large cabins and easily accommodates up to 12 guests.
Destiny Unbound is classified primarily as a sailing catamaran. The central space of the yacht is the main saloon, which connects to the aft deck. The aft deck features a variety of seating areas and that's where most of the delicious meals are served. The tasteful cabins offer unbeatable views in the morning and are located just below deck. The cabins offer unbeatable views in the morning and are located just below deck. Multiple portholes connect you with the outside world.
Accommodation
5 queen cabins for 10 guests. An additional queen is available but requires the crew to swap to the forepeaks for an additional fee.Captain Only
No Captain OnlyWhat is the cabin arrangement of Destiny Unbound?
- 5 VIP cabins
- 2 Single cabins
Destiny Unbound
-
Weekly price: $28,000 - $38,000
Low Season | High Season
- Length: 54'
- # of Guests: 12
- # of Cabins: 5
- # of Crew: 2
- Builder: Bali Catamarans
- Built Year: 2024
Destiny Unbound Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Winter 2024 to 2025 | $28,000 | $29,000 | $29,000 | $30,000 | $30,000 | $31,000 | $32,000 | $33,000 | $34,000 | $36,000 | $38,000 |
| Summer 2025 | $28,000 | $29,000 | $29,000 | $30,000 | $30,000 | $31,000 | $32,000 | $33,000 | $34,000 | $36,000 | $38,000 |
| Winter 2025 to 2026 | $28,000 | $29,000 | $30,000 | $31,000 | $31,000 | $32,000 | $33,000 | $34,000 | $35,000 | $37,000 | $39,000 |
| Summer 2026 | $28,000 | $29,000 | $30,000 | $31,000 | $31,000 | $32,000 | $33,000 | $34,000 | $35,000 | $37,000 | $39,000 |
Destiny Unbound Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
|---|---|---|---|---|---|
| 14 day charter | 56,000$ to 76,000$ | 11,200$ to 22,800$ | 67,200$ to 98,800$ | Discounts outside the main season are common. | |
| 7 day charter | 28,000$ to 38,000$ | 5,600$ to 11,400$ | 33,600$ to 49,400$ | Standard charter rate, base for all calculations. | |
| 3 day charter | 14,000$ to 19,000$ | 2,800$ to 5,700$ | 16,800$ to 24,700$ | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 28,000$ / 6 * 3 days = 14,000$ |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: $28,000
High season rate: $38,000
● SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $2,000, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability.
● MINIMUM NIGHTS: 5
● LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
● SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the next morning and early start.
● HALF-BOARD OPTION: $100 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.
● LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.
● HOLIDAY RATES:
2024 NEW YEARS: 7-night Flat Rate $47,000 2-10 guests, must begin no sooner than Dec 28th.
2025 NEW YEARS: 7-night Flat Rate $47,000 2-10 guests, must begin no sooner than Dec 28th.
● EMBARKATION: 12PM
DISEMBARKATION: 12PM
● TURN AROUNDS:
48-hour turn arounds required - inquire for 24-hour turns
● CREW CABIN RELOCATION:
11-12pax trips require crew to relocate to forepeaks, hence the increased rate.
● ALL-INCLUSIVE RATE INCLUDES:
Meals & Beverages onboard
Fuel
Mooring fees
Private Yacht & Service of the crew (captain, chef/mate)
Insurance for the yacht and the passengers (civil liability)
Accommodation in private air-conditioned cabins each with an ensuite bathroom and
bedding, towels, and beach towels.
TOYS ONBOARD:
Floating mats
Tube
Kayaks
Snorkel gear
● ALL-INCLUSIVE RATE DOES NOT INCLUDE:
Special provisioning requests (inquire for further details)
Cancellation insurance and private insurance
Airport transfers to/from yacht base
Personal Expenses
● TIP:
It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-25% of the total charter fee.
● CONTRACT SPECIAL CONDITIONS:
BVI Fees are included in rate.
If the Yacht is NOT allowed entry into the BVI, FOR ANY REASON, during the time of charter, the charter will take place in the USVI waters.● SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $2,000, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability.
● MINIMUM NIGHTS: 5
● LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
● SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the next morning and early start.
● HALF-BOARD OPTION: $100 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.
● LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.
● HOLIDAY RATES:
2024 NEW YEARS: 7-night Flat Rate $47,000 2-10 guests, must begin no sooner than Dec 28th.
2025 NEW YEARS: 7-night Flat Rate $47,000 2-10 guests, must begin no sooner than Dec 28th.
● EMBARKATION: 12PM
DISEMBARKATION: 12PM
● TURN AROUNDS:
48-hour turn arounds required - inquire for 24-hour turns
● CREW CABIN RELOCATION:
11-12pax trips require crew to relocate to forepeaks, hence the increased rate.
● ALL-INCLUSIVE RATE INCLUDES:
Meals & Beverages onboard
Fuel
Mooring fees
Private Yacht & Service of the crew (captain, chef/mate)
Insurance for the yacht and the passengers (civil liability)
Accommodation in private air-conditioned cabins each with an ensuite bathroom and
bedding, towels, and beach towels.
TOYS ONBOARD:
Floating mats
Tube
Kayaks
Snorkel gear
● ALL-INCLUSIVE RATE DOES NOT INCLUDE:
Special provisioning requests (inquire for further details)
Cancellation insurance and private insurance
Airport transfers to/from yacht base
Personal Expenses
● TIP:
It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-25% of the total charter fee.
● CONTRACT SPECIAL CONDITIONS:
BVI Fees are included in rate.
If the Yacht is NOT allowed entry into the BVI, FOR ANY REASON, during the time of charter, the charter will take place in the USVI waters.
Price Terms
Inclusive
Destiny Unbound Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew Information
Captain
Chef
Captain: Jake
Captain Jake -
I'm Captain Jake, a North Carolina native who traded the hills for the ocean waves. After studying business and EMS in Charlotte, I veered off the traditional path to become a professional Raft Guide and Rock-Climbing Instructor. My love for the sea led me back to the coast in 2014, where I started my yachting journey as a crew member, maintaining yachts both above and below the waterline.
From day charters in Miami, offering parasailing, scuba diving, and sunset sailing, I quickly moved up the ranks. I became the first mate of a mega yacht, sailing around the Great Lakes, the East Coast of North America, The Bahamas, Exumas, and Puerto Rico before finding my haven in the Caribbean.
Exploring the warm Caribbean waters is my passion. The best part of my day is guiding guests to my favorite snorkel/dive spots, sharing my knowledge and appreciation for the magnificent underwater world unique to the Caribbean. My ultimate wish is to ignite in my guests an overwhelming passion for the ocean, ensuring they leave with smiles as deep as the sea. 🌊⚓😊
Chef Joseph -
Hey there, I'm Chef Joseph!
I'm all about delicious food and thrilling underwater adventures. With 7 years of experience as a chef and scuba diving instructor, I've perfected the art of cooking while exploring the depths of the ocean.
From bustling kitchens to luxury vessels around the Bahamas and BVI’s, I've been whipping up mouthwatering dishes and leading exciting dives, sharing my passion with fellow enthusiasts.
Join me as I blend culinary excellence with underwater exploration, creating unforgettable experiences one dish and dive at a time!
Menu
Breakfast
Turkish Poached Eggs / Caramelised Onions / Chili Oil / Sourdough
Coconut Chia Seed Pudding / Fresh Fruit Smoothies
Smoked Salmon and Avocado Toast / Lemon Zest / Soft Boiled Egg
Yogurt Parfaits / Banana Dark Chocolate Chunk Muffins
Lemon Ricotta Mascarpone Pancakes / Blackberry Drizzle
Soft Scrambled Eggs / Maple Glazed Bacon
Acai Bowl / Homemade Granola / Banana/ Strawberry / Almond Butter
Savory Crêpe / Gruyère / Black Forest Ham / Egg/ Crème Fraîche / Dill / Roasted Tomato
Lunch
Sliced Sirloin Steak / Arugula Mix Greens / Avocado / Crumbled Blue Cheese / Cherry Tomatoes/
Caramelised Onion/ Mustard Vinaigrette Dressing / Herbed Garlic Butter Toasts
Seafood Linguine / Mussels / Clams / Prawns / Lobster / White Wine Garlic Butter Sage Sauce /
Mixed Green Salad
Poke Bowl / Tuna Sashimi Marinated in Citrus Ponzu Sauce / Cucumber / Seaweed Salad /
Cabbage/ Avocado / Mango / Crispy Onions / Dried Nori / Spicy Mayo
Mediterranean Plate / Beet Hummus / Crudite / Falafel / Spicy Tahini / Fresh Za'atar / Turmeric
Pickles/ Greek Meatballs / Tzatziki / Pita
Cocktail Hour
Spicy Margarita/ Fresh Guacamole / Mango Salsa / Tortilla Chips / Ahi Tuna Tostadas
Pina Colada / Spicy Jerk Chicken Bites with Pineapple Chutney
Aperol Spritz / Prosciutto Wrapped Grilled Peaches / Balsamic Blueberry & Whipped Goat Cheese
Crostini
Paloma / Crispy Rice Spicy Tuna Sushi Bites / Edamame
Dinner
Summer Rolls
Sesame Crusted Pan-Seared Tuna / Soba Noodle Salad / Lime Ginger Dressing
Caramalised Pineapple / Vanilla Panna Cotta
Seared Scallops with Crispy Bacon & Lemon Cream
Miso Butter Filet Mignon / Sous Vide Lobster Tail / Asparagus Heads / Garlic Herb Mashed Potato
White Chocolate Crème Brulée / Raspberry Drizzle
Papaya Salad
Thai Red Curry / Coconut-Sesame Crusted Miso Salmon Fillet / Black Rice Stir Fry with Bok Choy,
Pineapple, Sweet Potatoes / Chili Almonds
Coconut Layer Cake/ Rum Coconut-Passion Fruit Sauce
Asparagus and Mint Salad
Rosemary Garlic Dijon Pan Seared Lamb Chops / Harissa Honey Roasted Carrots/ Crispy Smashed
Garlic Potatoes
Toffee Caramel Crunch Cheesecake
Gallery
