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C’EST LA VIE Yacht Charter

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C’EST LA VIE Yacht Description

C’est La Vie was designed to create unforgettable vacation experiences exploring a range of activity and relaxation, mixed with high end luxury and unrivaled adventure, all amidst a tropical backdrop. A well-appointed 2022 Lagoon Sixty7, C’est La Vie offers bespoke luxury in 2 spacious Queen cabins and a massive master cabin, each with en-suite washrooms and plenty of living space. Topside you will find multiple sun beds, loungers and wet bars aplenty.

Her crew of 3 leaves no need unmet; offering decades of combined professional experience to create a seamless, customized and highly interactive encounter. No finer culinary experience can be found ashore or afloat, as chef Sofia provides a rich understanding of all things epicurean while undertaking the constant search for the finest and freshest ingredients. Captain Robbie will keep you feeling at ease, with his unassuming, patient approach and his dry wit. He is an avid waterman, excelling in scuba, fishing and engaging in a keen interest for Nautical lore. First mate Dean knows all of the best snorkels and hikes, and at the end of a long day (or morning hike) will shake up a cocktail that would make Hemingway swoon.

C’est La Vie’s offerings are second to none, including electric foiling surfboards, sea bobs, scuba compressor and gear, floating docks and a massive tender to get you to the finest beaches. Interested in becoming dive certified? Captain Robbie is a PADI dive instructor and can indulge guests of all abilities in exploring the underwater world. Sit in the lap of luxury via a professionally designed and decorated interior. In addition to outdoor activities, the yacht boasts a powerful hi-fi system, lots of games and movies.

Presented by DMA Yachting, the astonishing charter yacht C’EST LA VIE is a 67 ft power catamaran. The promiment features of C’EST LA VIE are her absolute comfort and inviting socializing areas. C’EST LA VIE spends the summer and winter season in US Virgin Islands. She was delivered by the ship builder Lagoon in 2022. The expansive yacht layout features 4 generous cabins and comfortably accommodates up to 8 guests.

C’EST LA VIE is classified primarily as a power catamaran. The the heart of the yacht is the main saloon, which connects to the aft deck. The aft deck is expansive, with a comfortable dining and seating area and that's where most of the meals are served. The immersive cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. The cabins offer unbeatable views in the morning and are located just below deck. Multiple portholes add to the feeling of connection with the discovered environment.

Accommodation

Crew will take port midship cabin
Rates are for 3 queen cabins
By inquiry only, guests may have access to the 4th cabin for an additional fee of $3000, which is non-commissionable. This applies to all charters including Holidays. Please inquire before proposing to clients

What is the cabin arrangement of C’EST LA VIE?

  • 4 VIP cabins

C’EST LA VIE

  • Weekly price:
    $59,000 - $65,000

    Low Season | High Season

  • Length: 67'
  • # of Guests: 8
  • # of Cabins: 4
  • # of Crew: 3
  • Builder: Lagoon
  • Built Year: 2022

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C'EST LA VIE Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Winter 2022 to 2023 $57,000 $58,000 $61,000 $62,000 $63,000 $64,000 $65,000 $0 $0 $0 $0
Summer 2023 $57,000 $58,000 $61,000 $62,000 $63,000 $64,000 $65,000 $0 $0 $0 $0
Winter 2023 to 2024 $59,000 $60,000 $63,000 $64,000 $65,000 $66,000 $67,000 $0 $0 $0 $0

C’EST LA VIE Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 118,000$ to 130,000$ 23,600$ to 39,000$ 141,600$ to 169,000$ Discounts outside the main season are common.
7 day charter 59,000$ to 65,000$ 11,800$ to 19,500$ 70,800$ to 84,500$ Standard charter rate, base for all calculations.
3 day charter 29,500$ to 32,500$ 5,900$ to 9,750$ 35,400$ to 42,250$ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
59,000$ / 6 * 3 days = 29,500$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $59,000

High season rate: $65,000

For charters confirmed as of March1st 2022, BVI Customs fees and cruising permits are included in the rate.


Boat Requires 48hr Turns

Rates are for 3 queen cabins
By inquiry only, guests may have access to the 4th cabin for an additional fee of $3000, which is non-commissionable. This applies to all charters including Holidays. Please inquire before proposing to clients

*7 Night Minimum* Inquire for short charters.

HOLIDAYS:
2022
Christmas Flat Rate $70,000 inquire about pick up and drop off. 7 night minimum. Charter must end on or before 12/26/2022
New Years Flat Rate $70,000 inquire about pick up. 7 night minimum. Charter must start no earlier than 12/27/2022


Please Inquire for 2023 Holiday Rates


For charters confirmed as of March1st 2022, BVI Customs fees and cruising permits are included in the rate.


Boat Requires 48hr Turns

Rates are for 3 queen cabins
By inquiry only, guests may have access to the 4th cabin for an additional fee of $3000, which is non-able. This applies to all charters including Holidays. Please inquire before proposing to clients

*7 Night Minimum* Inquire for short charters.

HOLIDAYS:
2022
Christmas Flat Rate $70,000 inquire about pick up and drop off. 7 night minimum. Charter must end on or before 12/26/2022
New Years Flat Rate $70,000 inquire about pick up. 7 night minimum. Charter must start no earlier than 12/27/2022


Please Inquire for 2023 Holiday Rates


Price Terms

Inclusive

Amenities

Salon Tv: Yes
Nude: Yes
Crew Pets: No
Guest Pets: No
Special Diets: Yes
Kosher: Yes
Gay Charters: Yes
YachtNudeCharters: Yes
Crew Smokes: No
Children Ok: Yes

Specifications

Tube:
Guests: 8
Draft: 4
Helipad: No
Ac: Full
Ac Night:
Built: 2022
Turnaround: 48hr
Cabins: 4
King:
Queen: 4
Double:
Single:
Twin:
Pullman:
Showers: 4
Basins:
Heads: 4
Electric Heads: 4
Jacuzzi: No

Features

BBQ: 0
AC: Full

Layout

Layout of C’EST LA VIE

More Specifications

Flag: US
Homeport: British Virgin Islands
Resort Course: $175
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 0
Yacht Insurance:

Diving Onboard

Tanks: 6
Dive Info: Dive Compressor on board
Cptn is a dive instructor
Full Course: $400.00
Air Compressor: Onboard
Bcs: 10
Weight Sets: 10
Number Of Divers: 6
Registrations Number: 10
Dive Costs: Cost per dive per person: $75
Open Water Certification Dives. $400
Discover Scuba Diving: $175
Scuba On Board: Onboard

Fishing

Fishing Gear: No
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: 15ft
Kayaks 1 Pax:
Kayaks 2 Pax: 2
Dinghy Hp: 60
Floating Mats: 1
Dinghy Pax:
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board: 1
Paddleboard: 2
Crew

Crew Information

Crew of C’EST LA VIE|Captain Captain

Crew of C’EST LA VIE|Chef Chef

Crew of C’EST LA VIE|Crew Crew

Captain: Robert Sargeant

ROBERT ‘ROBBIE’ SARGENT
Originally from Zimbabwe, Robbie was brought up on a farm with a love for the outdoors, sport and a keen sense for adventure. His hobbies also include golf and darts but his favorite from a young age was and always has been fishing, whether it’s fresh water or deep sea. After school, he moved to South Africa to play professional rugby, but it was not long before he decided on it being an unlikely permanent career choice. He turned towards scuba diving instead, despite the cold waters of Cape Town and worked his way up to becoming an instructor. After a few years of this, Robbie grew keen to search for warmer water to dive in and accepted a job in Raja Ampat, Indonesia. The travel bug set in, Captain’s ticket in hand and many nautical miles later, there is nothing that Robbie loves more than finding new places to have fun in, both above and under the water.

MARITIME QUALIFICATIONS
• IYT Master of Yachts (200t) Unlimited
• IYT Master of Yachts (200t) Limited
(Practical & Theory)
• ENG 1 Medical (Valid 2022)
• STCW 95 - Complete Basic Training
• RYA Tender Operator
• RYA Powerboat Level II
• RYA Powerboat Advanced
• RYA Personal Watercraft
• RYA Shore based Day Skipper for Sail Power Craft
• RYA Radar Course
• RYA Diesel Engine Course
• RYA VHF Radio
• SYSA Deckhand Course

DIVING QUALIFICATIONS
• PADI Speciality Instructor
• EFR First Aid Instructor
• Bauer Compressor Operator
• ScubaPro Level1 Equipment Service Technician
• Aqualung Level 2 Equipment Service Technician

SOFIA ‘SOFIE’ RIBEIRO
Born and raised in the landlocked country of Zimbabwe, Sofia’s love for water originated whilst growing up as a national swimmer and waterpolo player. Working throughout studying within restaurants and catering, it gave her an opportunity to build up experience in hospitality, develop professionalism within the service industry but most of all appreciate different cuisines. After graduating from University of Cape Town, South Africa with a Social Science degree, Sofia realized she wasn’t motivated towards a formal office setting and sought after a career in which she could combine her love of travel with learning new skills. Discovering the world of yachting she has since worked in the Mediterranean, Australia, Indonesia, Florida and the Caribbean. Being able to explore new places and gain a passion for cooking along the way has been a dream realized.

Robbie and Sofie met in Singapore, soon found common ground of similar roots and have been working together within the industry since then for the last 5 years. Their combined passion for food, travel and most of all the ocean has brought them together to love what they do. They have been lucky enough to get to know some extraordinary, remote locations around the world but also appreciate being able to share time with family and friends in their home country, Zimbabwe.

As a team, they love being able to entertain, share stories and meet new people to learn theirs. Robbie and Sofie are keen on keeping charters light-hearted while making it a priority to go above and beyond so that their guests always have an adventure to remember.

OQUALIFICATIONS
• ENG1 (Valid 2022)
• IYT Master of Yachts (200t) Unlimited
• IYT Master of Yachts (200t) Limited
(Theory & Practical)
• STCW & PDSD
• International Driver’s Licence (Valid 2021)
• PADI Open Water Diver
• Food Safety & Hygiene Level II
• RYA Powerboat Level II
• RYA Personal Watercraft
• Beginner’s Course in Floristry
• Basic Cocktail Masterclass
• Bachelor of Social Science


DEAN COMBERBACH

Completing the trio, Dean too is from Zimbabwe and as most ‘Zimbos’ he has a passion for the outdoors. He thoroughly enjoyed sports throughout school which afforded him a position at the University of Pretoria, South Africa for his tertiary education studying Sport Science. He soon got the bug for traveling and particularly wanted to pursue his passion of sport fishing. He then joined a travelling sport fishing boat in 2013 and hasn’t stopped moving since. Dean got his Captain’s License shortly after that and started driving boats in remote areas. He has had the pleasure to fish competitively and recreationally in all oceans with some of the best crews in the world and gained a huge appreciation for the ocean and all things Maritime. Most of all, Dean is dedicated to providing the best service and experience that can be had on the water, to learn from others and to impart the knowledge that he has gained.

Maritime Qualifications
• IYT Master of Yachts (200t) Limited (Practical and Theory)
• ENG1 (2022)
• STCW 95 – Complete basic training
• SAMSA Cat A Offshore Captains License
• RYA VHF license
• RYA Diesel Engine Course
• STCW A-V1 Advanced Ship captains medical Care course
• Proficiency in designated security duties
• Paid Open Water Diver

Menu




SAMPLE MENU




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BREAKFAST






Accompanied with fresh fruit platter, cereals, toast, smoothies, or yoghurts - Daily dependent







Smashed avocado Eggs Benedict with bacon roses






Coconut & chia pots with homemade blueberry jam and granola






-Oven baked spinach & feta cheese omelettes with grilled pork sausages






 Apple & Cinnamon French toast with crispy bacon






Continental breakfast with banana & walnut muffins & eggs made to order






Traditional tomato & onion shakshuka with homemade challah bread






Cheesy scrambled egg & bacon filled croissants with tomato chutney








 


LUNCH






Seared Tuna or Teriyaki salmon poke bowl with pickled ginger & orange honey soy dressing






Homemade burgers with fresh bun, bacon jam and broccoli cranberry salad & house cut fries






Cajun citrus shrimp tacos with fresh mango salsa & guacamole






Sesame steak & cashew nut Asian fusion noodle salad






Island style chicken salad wrap with sweet potato wedges






Panko crusted cod with Caesar salad side & rosemary beer bread






Pulled pork pitas with zesty bean salad and a jalapeño popper








 


APPETIZERS






Charcuterie & Cheese Platter






Brie Cheese & Caramelized Onion Phyllo Tarts






Crab cakes with homemade tartare sauce






Cucumber, Avocado & Smoked Salmon Rolls






Caprese skewers with pesto






Prosciutto, melon balls & mozzarella skewers with balsamic glaze






Stuffed Mushrooms








 


DINNER






 Filet mignon with sweet potato mash, parmesan green beans with a Yorkshire pudding (popover)






and homemade peppercorn sauce






Parmesan & herb crusted rack of lamb, wild rice & mushroom bake, roasted butternut squash and






creamed spinach






Garlic butter lobster, sautéed brandy carrots and potato stack with bacon bits






Crumb topped mahi mahi, parmesan & leek risotto with seasonal greens and a creamy lemon caper






white wine sauce






Tender BBQ baby back pork ribs, crunchy coleslaw & stuffed jacket potato






Homemade meatballs with vodka tomato penne pasta. Garlic bread and sundried tomato & apple






side salad






Creamy chicken korma curry with coconut rice, crunchy cauliflower & homemade naan bread








 


DESSERT






Amarula Tiramisu






 Banoffee pie pots






Creme brûlée with white chocolate raspberry bark






Vanilla panna cotta with almond praline & fresh mango






 Passion fruit cheesecake






Chocolate fudge pie & Vanilla bean ice cream






 Lemon posset with fresh seasonal berries








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  • C’EST LA VIE

    Price Terms: Inclusive

    Price from $59,000/week

    High season $65,000/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!


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