St. Croix 
St John 
Charlotte Amalie 
Gregerie Channel 
Bavarian Bliss Yacht Description
Bavarian Bliss offers spacious and clean cut living areas with a contemporary and spacious design. Boasting multiple social areas and luxurious accommodations, Bavarian Bliss is your ultimate charter option. Equipped with 4 guest cabins; all cabins offering en-suite facilities.
Presented by DMA Yachting, the majestic charter yacht Bavarian Bliss is a 48 ft sailing catamaran. The main attractions of Bavarian Bliss are her elegant profile and fantastic layout. Bavarian Bliss spends the summer and winter season in US Virgin Islands. She was delivered by recognized shipbuilder Bali Catamarans in 2022. The expansive yacht layout features 4 generous cabins and comfortably accommodates a group of 8 guests.
Bavarian Bliss is classified primarily as a sailing catamaran. The central space of the yacht is the main saloon, which connects to the aft deck. The aft deck features a variety of seating areas and that's where most of the delicious meals are served. The tasteful cabins are located in the 2 massive hulls. The cabins offer unbeatable views in the morning and are located just below deck. Multiple portholes supply a sunny feeling, with the option for darkness and privacy.
Accommodation
Bavarian Bliss is equipped with 4 queen cabins for guests use all with en-suite facilitiesWhat is the cabin arrangement of Bavarian Bliss?
- 4 VIP cabins
- 1 Twin cabin
Bavarian Bliss
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Weekly price: $20,000 - $23,500
Low Season | High Season
- Length: 48'
- # of Guests: 8
- # of Cabins: 4
- # of Crew: 2
- Builder: Bali Catamarans
- Built Year: 2022
Bavarian Bliss Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Winter 2022 to 2023 | $20,000 | $21,000 | $21,500 | $22,000 | $22,500 | $23,000 | $23,500 | $0 | $0 | $0 | $0 |
| Summer 2023 | $20,000 | $21,000 | $21,500 | $22,000 | $22,500 | $23,000 | $23,500 | $0 | $0 | $0 | $0 |
| Winter 2023 to 2024 | $20,000 | $21,000 | $21,500 | $22,000 | $22,500 | $23,000 | $23,500 | $0 | $0 | $0 | $0 |
| Summer 2024 | $20,000 | $21,000 | $21,500 | $22,000 | $22,500 | $23,000 | $23,500 | $0 | $0 | $0 | $0 |
Bavarian Bliss Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
|---|---|---|---|---|---|
| 14 day charter | 40,000$ to 47,000$ | 8,000$ to 14,100$ | 48,000$ to 61,100$ | Discounts outside the main season are common. | |
| 7 day charter | 20,000$ to 23,500$ | 4,000$ to 7,050$ | 24,000$ to 30,550$ | Standard charter rate, base for all calculations. | |
| 3 day charter | 10,000$ to 11,750$ | 2,000$ to 3,525$ | 12,000$ to 15,275$ | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 20,000$ / 6 * 3 days = 10,000$ |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: $20,000
High season rate: $23,500
● ADDITIONAL FEES: Cruising Permits, customs fees, and Taxes to be paid by the Charterer upon entry to Cruising Grounds or Ports for all charter locations.
● MINIMUM NIGHTS: 5
● LESS THAN 7 NIGHT CHARTER RATES: For 6-night charters, divide the weekly rate by 7 nights X 6 nights. For 5 nights or less, divide the weekly rate by 6 nights X number of nights.
● SLEEP ABOARD:1/2 the daily rate. Dinner ashore at the client's expense. Includes boarding after 4 pm, welcome cocktail, breakfast the next morning, and early start.
● HALF-BOARD OPTION: $100 discount per person
Includes 7 breakfasts, 4 lunches, & 3 dinners, all other meals to be eaten ashore at the client's expense.
● LOCAL FARE OPTION: $75 discount per person
Includes 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.
● TURN AROUNDS: 24-hour turn arounds available for $250 per charter, otherwise 48-hour turns are standard
● HOLIDAY RATES:
CHRISTMAS: 10% surcharge to be applied to standard charter rates. Must end no later than Dec 26th.
NEW YEARS: Flat rate of $27,000 for 2-8 guests and a 7-night minimum. Must begin no sooner than Dec 27th.● ADDITIONAL FEES: Cruising Permits, customs fees, and Taxes to be paid by the Charterer upon entry to Cruising Grounds or Ports for all charter locations.
● MINIMUM NIGHTS: 5
● LESS THAN 7 NIGHT CHARTER RATES: For 6-night charters, divide the weekly rate by 7 nights X 6 nights. For 5 nights or less, divide the weekly rate by 6 nights X number of nights.
● SLEEP ABOARD:1/2 the daily rate. Dinner ashore at the client's expense. Includes boarding after 4 pm, welcome cocktail, breakfast the next morning, and early start.
● HALF-BOARD OPTION: $100 discount per person
Includes 7 breakfasts, 4 lunches, & 3 dinners, all other meals to be eaten ashore at the client's expense.
● LOCAL FARE OPTION: $75 discount per person
Includes 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.
● TURN AROUNDS: 24-hour turn arounds available for $250 per charter, otherwise 48-hour turns are standard
● HOLIDAY RATES:
CHRISTMAS: 10% surcharge to be applied to standard charter rates. Must end no later than Dec 26th.
NEW YEARS: Flat rate of $27,000 for 2-8 guests and a 7-night minimum. Must begin no sooner than Dec 27th.
Price Terms
InclusiveBavarian Bliss Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew Information
Captain
Chef/First mate
Captain: Sofia
Meet the crew for season 2022/23!
Captain Sofia and chef Jenine
Captain Sofia: Sofia is an enthusiastic sea lover, who has a strong connection with nature. She’s an adventurer and loves an active lifestyle, meeting new people, and sharing memories with them at sea.
Sofia has a strong background in sport, having competed at elite level in international rowing. She loves to stay active and is incredibly passionate about sailing and swimming in the sea - even better if with some wildlife around!
Having worked in a range of industries, from hospitality to asset management, Sofia likes growing in knowledge and experiences wherever she goes and enjoying life to the fullest. Somewhat a madcap when it comes to new challenges and adventures, Sofia has cycled across several countries, run up mountains and rowed across the Atlantic Ocean.
Chef Jenine: Jenine is a culinary trained chef from Cape Town, South Africa. After completing her Bachelors of commerce degree and subsequently working four years in corporate retail, she left Cape Town to go on a brief traveling sabbatical and never looked back to ‘conventional’ life again.
Jenine was an avid traveler in her 20’s and after spending 6 months in India she decided yet again to make a major change and decided to seek work on superyachts. Although she initially joined superyachts to continue her nomadic lifestyle; a deep love for being on the water, and expressing herself creatively through food, is what kept her there. After 5 seasons on yachts, Jenine has now transitioned to catamarans where she can have a more hands on experience with both guests and sailing alike.
As she is in the process of completing her yachtmasters, she has merged her love for cooking with sailing so this has truly become a way of life for Jenine, living her dream. Jenine is very social, loves water sports and exploring new, undiscovered places.
Sofia and Jenine look forward to creating life-long memories with you aboard Bavarian Bliss!
Menu
Breakfast
Classic eggs Benedict with hollandaise & thick cut bacon on English muffins
Hashbrowns topped with smoked salmon, whipped cream cheese, avocado & chives
Brioche French toast with a blueberry compote and crispy bacon
Scrambled eggs on sourdough toast, topped with avocado, burrata and arugula
American fry-up of eggs, sausage, bacon & mushrooms
Mid-morning snack
Crudités with homemade hummus & freshly baked focaccia
Parma ham wrapped around melon & caprese skewers
Shrimp cocktail lettuce cups
Homemade guacamole, salsa & chips
Fresh ceviche marinated in a coconut-lime dressing, served with plantain chips
Lunch
Spicy sesame tuna poke bowls on sushi rice with furikake, wakame seaweed salad and avocado
Maryland-style crab cakes on a classic Caesar salad with crouton crumbs, avocado & hard boiled egg
Deluxe salmon fishwiches on a brioche bun, served with creamy slaw and sweet potato fries
Mexican spread of carne asada & local fish tacos, quesadillas & charred corn salad
Marinated chicken skewers served on a bed of chimichurri fava beans & wild rice, garlic-yoghurt drizzle
and seasonal side salad
Afternoon snack
Mini brioche lobster roll sliders with Asian spiced kewpie mayo
Baked feta bites wrapped in phyllo and drizzled with honey & sesame
Mezze platter of halloumi, tatziki, charred broccolini and marinated aubergines, served with pita bread
Classic homemade tomato & basil bruschetta with parmesan shavings
Cheese & charcuterie board with figs, berries, hot honey and wholewheat crackers
Dinner
Shrimp fettuccini in roasted red pepper sauce and whole roasted cherry tomatoes
Ribeye steak with pink peppercorn & cognac sauce, duck fat roast potatoes & charred asparagus
Greek style slow cooked lamb in tomato & orzo, served with a classic Greek Salad
Herb crusted local line-fish on top of a bed of zucchini noodles with a baby heirloom tomato and pesto sauce
Sous vide short rib ragu served on parpedelle pasta served with a rocket & parmesan salad
Dessert
Classic tiramisu
Pavlova nests with labneh, whipped cream, berries and figs
Mesh Om Ali (baked phyllo milk pie) served with honeycomb ice-cream
Classic baked NY style cheesecake
Vanilla panna cotta with macerated strawberries
